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LINDY WILDSMITH is an experienced food writer. Her interest in food and travel has led her to write several books about Italian food, as well as the highly acclaimed Cured. Lindy speaks fluent Italian, runs Italian cookery courses and has an in-depth knowledge of Italy and its gastronomy. Her recipes are designed for people who enjoy cooking, eating and good company. Lindy writes a blog, grown-upfood.blogspot.com, and you can follow her on twitter @lindywildsmith.
VALENTINA HARRIS has enjoyed a long career writing and teaching about authentic Mediterranean dishes. She has carved herself a career as a self-styled ambassadress and expert on Mediterranean gastronomy and diet, and has written over 30 books on Italian food, where she shares her food philosophy of using local, seasonal produce to make dishes with maximum care and minimum fuss. She now lives in London and teaches at several cooking schools when not writing and offering her services as a consultant and private caterer.
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Spese di spedizione:
EUR 9,40
Da: Regno Unito a: U.S.A.
Descrizione libro Condizione: VeryGood. Most items will be dispatched the same or the next working day. Codice articolo wbs3145780194
Descrizione libro Condizione: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 2.34. Codice articolo 1909342262-2-3
Descrizione libro Condizione: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any). 2.34. Codice articolo 353-1909342262-vrg
Descrizione libro Condizione: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 2.34. Codice articolo bk1909342262xvz189zvxacp