To celebrate the 10th anniversary of FOOD & WINE COCKTAILS, this year's blockbuster edition features the best recipes we've ever published—the defining drinks of this cocktail-mad era and the food to go with them. Look for simple, perfect classics and creative reinterpretations from the world's most brilliant mixologists. BONUS: an essential barware guide and insiders' picks of the top 100 bars in the country.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
L'autore:
FOOD & WINE has always gone way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations. Because we know that our readers are always hungry for more than just a great meal. From travel and entertaining to luxury and design, we bring an energetic and stylish take on living well--covering the many areas of our readers' lives that intersect with their love of food and wine.
FOOD & WINE's insider intelligence can be found in every issue, on foodandwine.com, in our books, on the iPad and at such events as our famous FOOD & WINE Classic in Aspen. No matter what the medium, FOOD & WINE inspires the impassioned and adventurous epicure.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
- EditoreOxmoor House
- Data di pubblicazione2014
- ISBN 10 1932624643
- ISBN 13 9781932624649
- RilegaturaCopertina flessibile
- Numero di pagine223
-
Valutazione libreria