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9782359340402: The French GI Diet: 100 Low Carb Recipes
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Over 20 years ago, Michel Montignac which among the roofridge nutritionists ton introduce the glycemic index as a weight loss concept. The Montignac Method offers weight loss advice for every steam turbine and gas turbine systems of a woman's life, including 100 exclusive, low GI of recipes to enjoy.

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Forget diet drinks and deprivation. THE FRENCH GI DIET, as shown by scientific research from Harvard University and Laval University, Quebec, is the food lover's diet that works! "One cube of sugar is equal to two glasses of champagne or half a bottle of Bordeaux. You choose!" Michel Montignac first tested the innovative nutritional principles of the GI Concept on himself and rid himself of over 30 pounds in less than three months. This is how he proved that it is possible to lose weight without depriving ourselves of calories, simply by making the right choices. In 1986 he wrote his first book: Dine Out and Lose Weight. This book is basically geared at businessmen who, like himself at the time, have a professional obligation to eat out frequently. At the end of 1987, he published his famous book Eat Yourself Slim. and Stay Slim! a layman's version of the Montignac Method. This book is such a great success that it is sold in 40 countries and has broken all sales records in its field with over 16 million copies sold. Michel Montignac, who was soon recognised as an eminent researcher in the field of nutrition, decided to dedicate himself completely to his scientific endeavours and to publishing his findings. His books (all 20 of them), which are not limited to guidance on how to lose weight but, also, address essential health issues, are published in 40 countries and have been translated into 25 languages. Previously published by Dorling Kindersley

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  • EditoreAlpen Editions
  • Data di pubblicazione2010
  • ISBN 10 2359340409
  • ISBN 13 9782359340402
  • RilegaturaCopertina rigida
  • Numero di pagine255

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9782359340679: The French GI Diet for Women: 100 Low Carb Recipes

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ISBN 10:  2359340670 ISBN 13:  9782359340679
Casa editrice: Alpen Editions, 2011
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Montignac, Michel
Editore: ALPEN EDITIONS (2010)
ISBN 10: 2359340409 ISBN 13: 9782359340402
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Descrizione libro Hardcover. Condizione: New. Codice articolo Abebooks527144

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