Spese di spedizione:
GRATIS
In U.S.A.
Descrizione libro Condizione: New. Book is in NEW condition. 0.97. Codice articolo 3031350693-2-1
Descrizione libro Condizione: New. New! This book is in the same immaculate condition as when it was published 0.97. Codice articolo 353-3031350693-new
Descrizione libro Hardcover. Condizione: new. Codice articolo 9783031350696
Descrizione libro Condizione: New. In. Codice articolo ria9783031350696_new
Descrizione libro Condizione: New. Codice articolo 46194550-n
Descrizione libro Condizione: New. Codice articolo 46194550-n
Descrizione libro Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Our eating decisions are guided by several psychological dimensions: cognitive, emotional, value-based, social, and behavioural. The social psychology of eating helps us understand these dimensions and how we can promote healthy and sustainable eating to improve people's wellbeing. What is most important in deciding what we want to eat What drives people to go vegan Do we tend to eat more when we are nervous Does it change our behavior when we sit at the table with others Why do we put off starting the diet until the next week How does online and offline communication influence our eating behaviour Is it possible to help people change their eating habits thanks to artificial intelligence These and other questions are answered in this book, with up-to-date literature references and pointers to the most promising developments in the field. An essential text for undergraduate and graduate students, as well as researchers in the fields of psychology and nutrition. 180 pp. Englisch. Codice articolo 9783031350696
Descrizione libro Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Our eating decisions are guided by several psychological dimensions: cognitive, emotional, value-based, social, and behavioural. The social psychology of eating helps us understand these dimensions and how we can promote healthy and sustainable eating to. Codice articolo 870565841
Descrizione libro Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Our eating decisions are guided by several psychological dimensions: cognitive, emotional, value-based, social, and behavioural. The social psychology of eating helps us understand these dimensions and how we can promote healthy and sustainable eating to improve people's wellbeing. What is most important in deciding what we want to eat What drives people to go vegan Do we tend to eat more when we are nervous Does it change our behavior when we sit at the table with others Why do we put off starting the diet until the next week How does online and offline communication influence our eating behaviour Is it possible to help people change their eating habits thanks to artificial intelligence These and other questions are answered in this book, with up-to-date literature references and pointers to the most promising developments in the field. An essential text for undergraduate and graduate students, as well as researchers in the fields of psychology and nutrition. Codice articolo 9783031350696
Descrizione libro Condizione: New. Codice articolo I-9783031350696