Articoli correlati a Evaluation of pumpkin genotypes in eastern Himalayan...
- EditoreLAP LAMBERT Academic Publishing
- Data di pubblicazione2018
- ISBN 10 6139899575
- ISBN 13 9786139899579
- RilegaturaCopertina flessibile
- Numero di pagine136
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Evaluation of pumpkin genotypes in eastern Himalayan region
Editore:
LAP LAMBERT Academic Publishing Okt 2018
(2018)
ISBN 10: 6139899575
ISBN 13: 9786139899579
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Taschenbuch
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Descrizione libro Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In spite of its high vitamin A content and availability of considerable variation, the genetic potential of pumpkin is unexplored till now. Thus pumpkin genotypes were collected from various parts of India and evaluated (2014-15, 2015-16 & 2016-17) for growth, fruit yield and nutritional quality. The pooled results revealed significant variation among the different genotypes of pumpkin. The experimental findings suggested that among the pumpkin genotypes having higher amount of vitamin A (4000 IU) namely PCB-10, PCM-18, PCM-20 & PCA-22 besides higher yield potential the genotypes namely PCP-22, PCB-29 & PCB-28 can be promoted for commercial cultivation. To fulfill the requirement of small family needs and for the kitchen garden, the genotypes having medium sized multiple fruits (3-7 fruits per plant weighing 2-5 kg each) namely, PCP-2, PCG-8, PCM-14, PCM-16, PCM-17, PCM-18 & PCM-20 may be recommended. To develop high yielding varieties through selection the traits, average fruit weight, fruits per plant, fruit length, yield per plant and vitamin A content should be duly considered. In the heterosis breeding programme, parents should be selected from the diverse clusters (III & IV) 136 pp. Englisch. Codice articolo 9786139899579
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Evaluation of pumpkin genotypes in eastern Himalayan region
Editore:
LAP LAMBERT Academic Publishing
(2018)
ISBN 10: 6139899575
ISBN 13: 9786139899579
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Taschenbuch
Quantità: 1
Da:
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Descrizione libro Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In spite of its high vitamin A content and availability of considerable variation, the genetic potential of pumpkin is unexplored till now. Thus pumpkin genotypes were collected from various parts of India and evaluated (2014-15, 2015-16 & 2016-17) for growth, fruit yield and nutritional quality. The pooled results revealed significant variation among the different genotypes of pumpkin. The experimental findings suggested that among the pumpkin genotypes having higher amount of vitamin A (4000 IU) namely PCB-10, PCM-18, PCM-20 & PCA-22 besides higher yield potential the genotypes namely PCP-22, PCB-29 & PCB-28 can be promoted for commercial cultivation. To fulfill the requirement of small family needs and for the kitchen garden, the genotypes having medium sized multiple fruits (3-7 fruits per plant weighing 2-5 kg each) namely, PCP-2, PCG-8, PCM-14, PCM-16, PCM-17, PCM-18 & PCM-20 may be recommended. To develop high yielding varieties through selection the traits, average fruit weight, fruits per plant, fruit length, yield per plant and vitamin A content should be duly considered. In the heterosis breeding programme, parents should be selected from the diverse clusters (III & IV). Codice articolo 9786139899579
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Evaluation of pumpkin genotypes in eastern Himalayan region
Editore:
LAP LAMBERT Academic Publishing
(2018)
ISBN 10: 6139899575
ISBN 13: 9786139899579
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Descrizione libro Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Thirumdasu Ravi KiranRavi Kiran Thirumdasu working as Teaching Associate in Dr.YSRHUGraduated (2012) & Post Graduated (2014) in Horticulture from Dr. YSRHU, Andhra Pradesh & CAU, Manipur, India, respectively.Secured Gold Medal in M.S. Codice articolo 255949833
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