Spese di spedizione:
EUR 14,01
Da: Cina a: U.S.A.
Descrizione libro paperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2018-03-01 Publisher: people's posts and telecommunications publishing house atmosphere gourmet imaging the book is divided into four chapters. chapter 13.First of all. from the concept and style of food photography evolution. analyze the food photography;Then 1 explained the basic knowledge of food photography and prestige knowledge - including camera selection and setting of relative knowledge of related knowledge. light. the photography scene. Codice articolo NI014815