Chemistry of Natural Products: Amino Acids, Peptides Proteins and Enzymes - Brossura

V.K. Ahluwalia; Lalita S. Kumar; Sanjiv Kumar

Brossura

ISBN 10: 8180520897 ISBN 13: 9788180520891

Casa editrice: ANE Books, 2009

Riassunto

This book is designed for the undergraduate (Pass and Honours) and postgraduate students of Chemistry. The content, in adequate details is presented in a lucid language and is well illustrated. It would be equally useful to the learners in interdisciplinary areas like Biochemistry and Biotechnology etc.

Su questo libro

L'autore:

V.K.Ahluwalia is visiting professor at Dr. B.R. Ambedkar center for Biomedical Research, University of Delhi. He has been teaching graduate and postgraduate classes for over thirty years and has delivered a number of invited lectures in India and abroad. He has published a large number of papers and is author of a number of books like, Organic Reaction Mechanism, Green Chemistry and Organic Synthesis (Special techniques). Lalita. S. Kumar did her Ph D from University of Delhi in the year 1987 in the area of Synthetic Organic Chemistry. She has five publications to her credit. She is working as Reader at Indira Gandhi National Open University (IGNOU), New Delhi. She has been associated with design, development and maintenance of distance teaching material for over sixteen years. Her areas of interest are Biochemistry, Organic Reaction Mechanism and Environmental Chemistry.

Su questa edizione

• Editore: ANE Books
• Data di pubblicazione: 2009
• ISBN 10: 8180520897
• ISBN 13: 9788180520891
• Rilegatura: Copertina flessibile
• Numero di pagine: 260