Articoli correlati a Cold-Pressed Beverages: Health and Well-Being in a...
- EditoreWhite Star Editions
- Data di pubblicazione2018
- ISBN 10 8854412414
- ISBN 13 9788854412415
- RilegaturaCopertina rigida
- Numero di pagine158
- RedattoreDe Fabianis Valeria Manferto
- DisegnatoreGiammarinaro Valentina
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Cold-Pressed Beverages Format: Hardback
Editore:
Sterling Publishers
(2018)
ISBN 10: 8854412414
ISBN 13: 9788854412415
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Descrizione libro Condizione: New. Brand New. Codice articolo 9788854412415
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Cold-Pressed Beverages : Health and Well-Being in a Glass
Editore:
White Star Publishers
(2018)
ISBN 10: 8854412414
ISBN 13: 9788854412415
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Descrizione libro Condizione: New. Codice articolo 30709295-n
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Cold-Pressed Beverages (Hardcover)
Editore:
White Star, Vercelli
(2023)
ISBN 10: 8854412414
ISBN 13: 9788854412415
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Descrizione libro Hardcover. Condizione: new. Hardcover. Extracts are different from all other preparations. They are a nutritional resource that completes a healthy and balanced diet, providing mineral salts, vitamins and fiber from cereals, seeds, fruit and vegetables. They are different from smoothies, more complete than a juice, richer in nutrients than a centrifuge. Extracts can easily be prepared using an extractor, a small appliance that doesn't stress the foods to be treated, so that it is possible to obtain a preparation that maintains the majority of the nutrients present in the food. Extracts are suitable for all those who live busy lives, who practice sports and who want a healthy diet but don't have time to cook. They are ideal for people who want to take care of themselves, detox and calorie count, or simply transform fruit and vegetables into attractive and delicious preparations to tickle the appetite, or for anyone who prefers to replace a traditional meal with a simple drink. The consistency of an extract is soft and creamy, it can be diluted with water or mixed with ice to make a sorbet. Thanks to the mechanical characteristics of the extractor it is possible to prepare drinks based on oats, emmer, barley, soy, almonds or rice and of course of all kinds of fruit, including those with a low water content, like bananas, leafy vegetables such as lettuce, artichokes and many others. This book is packed with recipes and interesting ideas to guide you step by step in making extracts and filling your glass with well-being straight to your glass. AUTHOR: Cinzia Trenchi, a naturopath, freelance journalist and photographer specialising in wine and food itineraries, has collaborated in the writing of numerous recipe books published by Italian and foreign publishing houses. A passionate cook, she has also worked for many Italian magazines covering regional, traditional, macrobiotic and natural cuisine specialties, providing both the text and the photographs, and including dishes of her own creation. In the past years, she has realised several books for White Star Publishers, with great enthusiasm and creativity. 80 colour photographs This book is packed with recipes and interesting ideas to guide you step by step in making extracts and filling your glass with well-being straight to your glass. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9788854412415
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Cold-pressed Beverages: Health and Well-being in a Glass
Editore:
White Star Editions
(2018)
ISBN 10: 8854412414
ISBN 13: 9788854412415
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Descrizione libro Hardcover. Condizione: Brand New. 158 pages. 10.25x7.25x1.00 inches. In Stock. Codice articolo __8854412414
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Cold-Pressed Beverages: Health and Well-Being in a Glass
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White Star Publishers
(2018)
ISBN 10: 8854412414
ISBN 13: 9788854412415
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Descrizione libro Condizione: New. In. Codice articolo ria9788854412415_new
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Cold-Pressed Beverages : Health and Well-Being in a Glass
Editore:
White Star Publishers
(2018)
ISBN 10: 8854412414
ISBN 13: 9788854412415
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Descrizione libro Condizione: New. Codice articolo 30709295-n
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ColdPressed Beverages Health and WellBeing in a Glass
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Descrizione libro HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo CW-9788854412415
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Cold-Pressed Beverages (Hardcover)
Editore:
White Star, Vercelli
(2023)
ISBN 10: 8854412414
ISBN 13: 9788854412415
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Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardcover. Condizione: new. Hardcover. Extracts are different from all other preparations. They are a nutritional resource that completes a healthy and balanced diet, providing mineral salts, vitamins and fiber from cereals, seeds, fruit and vegetables. They are different from smoothies, more complete than a juice, richer in nutrients than a centrifuge. Extracts can easily be prepared using an extractor, a small appliance that doesn't stress the foods to be treated, so that it is possible to obtain a preparation that maintains the majority of the nutrients present in the food. Extracts are suitable for all those who live busy lives, who practice sports and who want a healthy diet but don't have time to cook. They are ideal for people who want to take care of themselves, detox and calorie count, or simply transform fruit and vegetables into attractive and delicious preparations to tickle the appetite, or for anyone who prefers to replace a traditional meal with a simple drink. The consistency of an extract is soft and creamy, it can be diluted with water or mixed with ice to make a sorbet. Thanks to the mechanical characteristics of the extractor it is possible to prepare drinks based on oats, emmer, barley, soy, almonds or rice and of course of all kinds of fruit, including those with a low water content, like bananas, leafy vegetables such as lettuce, artichokes and many others. This book is packed with recipes and interesting ideas to guide you step by step in making extracts and filling your glass with well-being straight to your glass. AUTHOR: Cinzia Trenchi, a naturopath, freelance journalist and photographer specialising in wine and food itineraries, has collaborated in the writing of numerous recipe books published by Italian and foreign publishing houses. A passionate cook, she has also worked for many Italian magazines covering regional, traditional, macrobiotic and natural cuisine specialties, providing both the text and the photographs, and including dishes of her own creation. In the past years, she has realised several books for White Star Publishers, with great enthusiasm and creativity. 80 colour photographs This book is packed with recipes and interesting ideas to guide you step by step in making extracts and filling your glass with well-being straight to your glass. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Codice articolo 9788854412415
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Foto dell'editore
Cold-Pressed Beverages (Hardcover)
Editore:
White Star, Vercelli
(2023)
ISBN 10: 8854412414
ISBN 13: 9788854412415
Nuovo
Rilegato
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardcover. Condizione: new. Hardcover. Extracts are different from all other preparations. They are a nutritional resource that completes a healthy and balanced diet, providing mineral salts, vitamins and fiber from cereals, seeds, fruit and vegetables. They are different from smoothies, more complete than a juice, richer in nutrients than a centrifuge. Extracts can easily be prepared using an extractor, a small appliance that doesn't stress the foods to be treated, so that it is possible to obtain a preparation that maintains the majority of the nutrients present in the food. Extracts are suitable for all those who live busy lives, who practice sports and who want a healthy diet but don't have time to cook. They are ideal for people who want to take care of themselves, detox and calorie count, or simply transform fruit and vegetables into attractive and delicious preparations to tickle the appetite, or for anyone who prefers to replace a traditional meal with a simple drink. The consistency of an extract is soft and creamy, it can be diluted with water or mixed with ice to make a sorbet. Thanks to the mechanical characteristics of the extractor it is possible to prepare drinks based on oats, emmer, barley, soy, almonds or rice and of course of all kinds of fruit, including those with a low water content, like bananas, leafy vegetables such as lettuce, artichokes and many others. This book is packed with recipes and interesting ideas to guide you step by step in making extracts and filling your glass with well-being straight to your glass. AUTHOR: Cinzia Trenchi, a naturopath, freelance journalist and photographer specialising in wine and food itineraries, has collaborated in the writing of numerous recipe books published by Italian and foreign publishing houses. A passionate cook, she has also worked for many Italian magazines covering regional, traditional, macrobiotic and natural cuisine specialties, providing both the text and the photographs, and including dishes of her own creation. In the past years, she has realised several books for White Star Publishers, with great enthusiasm and creativity. 80 colour photographs This book is packed with recipes and interesting ideas to guide you step by step in making extracts and filling your glass with well-being straight to your glass. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Codice articolo 9788854412415
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