The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook

Alice Waters; Patricia Curtan; Kelsie Kerr and Fritz Streiff

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Da Schindler-Graf Booksellers, Westlake, OH, U.S.A.

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First printing, with complete number line on copyright page. First Edition hardcover, published 2007. 405 pages, illustrated. No marks or writing to book. Bright, tight and square. Like new. Codice articolo J8-LPL7-X9O2

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Titolo: The Art of Simple Food: Notes, Lessons, and ...

Legatura: Hardcover

Condizione: Like New

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Schindler-Graf Booksellers is an online seller of out-of-print and collectible books in areas of Fine and Performing Arts, Poetry, Belles-lettres, Religion/Philosophy and Children's books, as well as ephemera and interesting multiples of all kinds.

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Schindler-Graf Booksellers
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name of business and form of legal entity: Schindler-Graf ...

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