The Complete Tofu Cookbook: 170+ Delicious, Plant-based Recipes from around the World
Oger, Camille
ISBN 10: 1681885840 ISBN 13: 9781681885841
Editore: Weldon Owen, 2021
Usato
Rilegato
Da
Zoom Books Company, Lynden, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Venditore AbeBooks dal 19 dicembre 2022
Questo articolo specifico non è più disponibile.
Riguardo questo articolo
Descrizione:
Codice articolo ZBV.1681885840.LN
Riassunto:
This comprehensive cookbook stars tofu and presents the limitless, multi-cuisine possibilities of this versatile, nourishing ingredient in a wide range of delectable dishes.
Featuring a robust collection of 170 recipes from all over the world, Tofu makes the case for the ingredient as a culinary “blank page” much like white rice or pasta—and a boon for flavor and culinary techniques of all types. Using spices, condiments, sauces, and herbs, tofu serves as an inexhaustible source of culinary diversity. Spanning Japanese-style Grilled Tofu with Miso to Lemongrass Tofu from Vietnam, Tofu a la Bolognese from Italy to Spicy Tofu with Peanuts from China, this comprehensive and informative guide to the bean-based ingredient serves as a multicultural road map to creating plant-based meals. Along with the enticing array of recipes, this collection features 100 full-color photographs, prep and cook time tips, diet designations, and handy reference to the different types and uses of tofu—making it a definitive title for all skill levels.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Dati bibliografici
Titolo: The Complete Tofu Cookbook: 170+ Delicious, ...
Casa editrice: Weldon Owen
Data di pubblicazione: 2021
Legatura: Rilegato
Condizione: like_new