This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Codice inventario libreria
Riassunto: Curries have a special standing as the basis for several of the world?s most complex and exciting cuisines. Showcasing both meat and vegetables, this collection highlights some of the most delicious curry dishes from India, Thailand, and Indonesia, along with irresistible tajines and stews from North Africa and the Middle East. The 15 little cookbooks in this handy series each feature 38-40 delicious recipes. Every recipe is illustrated with a beautiful color photograph showing just how the finished dish will look. All the triple-tested recipes are ranked for difficulty, with most falling into the simplest category. Nutritious, tempting dishes for every occasion.
L'autore: Carla Bardi is the author of many cookbooks including The Big Book of Baking, the Delicias series, The Little Big Italian Cookbook, and The Silver Book of Cocktails.
Condizione libro: Used
Descrizione libro McRae Books, 2009. Condizione libro: Good. N/A. Ships from Reno, NV. Shows some signs of wear, and may have some markings on the inside. Codice libro della libreria GRP85781631
Descrizione libro McRae Books. Paperback. Condizione libro: Good. Light shelving wear with minimal damage to cover and bindings. Pages show minor use. Codice libro della libreria G8889272945I3N00
Descrizione libro McRae Books, 2009. Softcover. Condizione libro: Good. Softcover. Sound & good copy, light to moderate shelf/reading wear, clipped at first inside page. Codice libro della libreria 863546n
Descrizione libro McRae Books, 2009. Paperback. Condizione libro: Good. Good condition, some are ex-library and can have markings. Codice libro della libreria GD-190-54-5457885
Descrizione libro Condizione libro: Good. Book Condition: Good. Codice libro della libreria 97888892729474.0