Diet, Nutrition and the Prevention of Chronic Diseases: Report of a Joint WHO/FAO Expert Consultation (WHO Technical Report Series)
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L'autore: World Health Organization is a Specialized Agency of the United Nations, charged to act as the world's directing and coordinating authority on questions of human health. It is responsible for providing leadership on global health matters, shaping the health research agenda, setting norms and standards, articulating evidence-based policy options, providing technical support to countries and monitoring and assessing health trends.
Titolo: Diet, Nutrition and the Prevention of ...
Casa editrice: World Health Organization
Data di pubblicazione: 2003
Legatura: Soft cover
Condizione libro: Used
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Lewiston, NY, U.S.A.
Libreria AbeBooks dal 7 maggio 2014
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