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Riassunto: Have you ever craved restaurant fare late at night only to find out the restaurant has closed? Now you can make restaurant dishes at home anytime you like and amaze your friends. The author, a seasoned restaurant professional, recreates over 50 items from restaurant menus across America. Make everything from O'Charley's Black & Bleu to Benihana's Banana Tempura.
L'autore: Sallie Stone is the author of Famous Restaurant Recipes: Copycat Versions of America's Favorite Restaurant Dishes. The author has worked in many restaurants as a manger, a waitress, and as a hostess. She worked in both fast food and full service restaurants. Sallie studied Art History and Museum Studies at Virginia Commonwealth University and holds a B.A. in Art History from that school. Sallie lives in the mountains of southwest Virginia on her family's tree farm.
Condizione libro: New
Descrizione libro CreateSpace Independent Publishi, 2009. Paperback. Condizione libro: Good. Satisfaction 100% guaranteed. Codice libro della libreria mon0001301517
Descrizione libro CreateSpace Independent Publishing Platform, 2009. Paperback. Condizione libro: New. Codice libro della libreria DADAX1441433635