ISBN 10: 069238507X / ISBN 13: 9780692385074
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Riassunto: Salt ? it is a magical mineral that preserves our food, helps keep our gums healthy, makes icy roads safer, and gives us that radiant skin we always dream about. A certain amount of salt may add flavor to that heart-healthy salad or make that juicy steak taste just a little bit better, but too often we eat salt in our food without knowing or considering the consequences. Nearly one in three Americans suffers from high blood pressure, partially due to the excessive consumption of salt. The excessive consumption of salt can lead to high blood pressure, heart disease, and damage to the brain, kidneys, and other vital organs. Since our bodies need a small portion, avoiding dietary salt altogether is not a viable solution; limiting the amount of salt in our food is. Life is a marvelous gift, and it is up to us to live it to its healthiest if we want to live it to its fullest. One doesn't have to be a dedicated marathon runner to live a healthier life ?just be wiser. The FlavorDoctor Diet was written with that in mind. It presents the latest in nutritional science, along with advice in a clear, practical language. The simple but delicious recipes contained herein were chosen from a medical perspective by Dr. Chad Rhoden, author of Bringing Down High Blood Pressure, along with his physician father, Dr. Rick Rhoden, and contributing dietitian Suzanna Rula. This book was created from a medical point of view to help you reduce excessive salt with ease, while keeping the flavor in your diet without sacrificing health. The FlavorDoctor Diet presents a simple, nutritious way to improve your diet, as well as your odds for a longer, healthier life experience.

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Chad Rhoden
Editore: Library Tales Publishing (2015)
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Descrizione libro Library Tales Publishing, 2015. PAP. Condizione libro: New. New Book. Delivered from our UK warehouse in 3 to 5 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Codice libro della libreria LQ-9780692385074

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Descrizione libro Library Tales Publishing, United States, 2015. Paperback. Condizione libro: New. 229 x 152 mm. Language: English . Brand New Book ***** Print on Demand *****.Salt - it is a magical mineral that preserves our food, helps keep our gums healthy, makes icy roads safer, and gives us that radiant skin we always dream about. A certain amount of salt may add flavor to that heart-healthy salad or make that juicy steak taste just a little bit better, but too often we eat salt in our food without knowing or considering the consequences. Nearly one in three Americans suffers from high blood pressure, partially due to the excessive consumption of salt. The excessive consumption of salt can lead to high blood pressure, heart disease, and damage to the brain, kidneys, and other vital organs. Since our bodies need a small portion, avoiding dietary salt altogether is not a viable solution; limiting the amount of salt in our food is. Life is a marvelous gift, and it is up to us to live it to its healthiest if we want to live it to its fullest.One doesn t have to be a dedicated marathon runner to live a healthier life -just be wiser. The FlavorDoctor Diet was written with that in mind. It presents the latest in nutritional science, along with advice in a clear, practical language. The simple but delicious recipes contained herein were chosen from a medical perspective by Dr. Chad Rhoden, author of Bringing Down High Blood Pressure, along with his physician father, Dr. Rick Rhoden, and contributing dietitian Suzanna Rula. This book was created from a medical point of view to help you reduce excessive salt with ease, while keeping the flavor in your diet without sacrificing health. The FlavorDoctor Diet presents a simple, nutritious way to improve your diet, as well as your odds for a longer, healthier life experience. Codice libro della libreria AAV9780692385074

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Descrizione libro Library Tales Publishing, 2015. PAP. Condizione libro: New. New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Codice libro della libreria IQ-9780692385074

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Chad Rhoden, Richard Rhoden, Kristin Johnson
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Descrizione libro Library Tales Publishing, United States, 2015. Paperback. Condizione libro: New. 229 x 152 mm. Language: English . Brand New Book ***** Print on Demand *****. Salt - it is a magical mineral that preserves our food, helps keep our gums healthy, makes icy roads safer, and gives us that radiant skin we always dream about. A certain amount of salt may add flavor to that heart-healthy salad or make that juicy steak taste just a little bit better, but too often we eat salt in our food without knowing or considering the consequences. Nearly one in three Americans suffers from high blood pressure, partially due to the excessive consumption of salt. The excessive consumption of salt can lead to high blood pressure, heart disease, and damage to the brain, kidneys, and other vital organs. Since our bodies need a small portion, avoiding dietary salt altogether is not a viable solution; limiting the amount of salt in our food is. Life is a marvelous gift, and it is up to us to live it to its healthiest if we want to live it to its fullest.One doesn t have to be a dedicated marathon runner to live a healthier life -just be wiser. The FlavorDoctor Diet was written with that in mind. It presents the latest in nutritional science, along with advice in a clear, practical language. The simple but delicious recipes contained herein were chosen from a medical perspective by Dr. Chad Rhoden, author of Bringing Down High Blood Pressure, along with his physician father, Dr. Rick Rhoden, and contributing dietitian Suzanna Rula. This book was created from a medical point of view to help you reduce excessive salt with ease, while keeping the flavor in your diet without sacrificing health. The FlavorDoctor Diet presents a simple, nutritious way to improve your diet, as well as your odds for a longer, healthier life experience. Codice libro della libreria AAV9780692385074

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Descrizione libro Library Tales Publishing, 2016. Paperback. Condizione libro: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Codice libro della libreria ria9780692385074_lsuk

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Descrizione libro Library Tales Publishing, Incorporated. Paperback. Condizione libro: New. Paperback. 132 pages. Dimensions: 9.0in. x 6.0in. x 0.3in.Salt it is a magical mineral that preserves our food, helps keep our gums healthy, makes icy roads safer, and gives us that radiant skin we always dream about. A certain amount of salt may add flavor to that heart-healthy salad or make that juicy steak taste just a little bit better, but too often we eat salt in our food without knowing or considering the consequences. Nearly one in three Americans suffers from high blood pressure, partially due to the excessive consumption of salt. The excessive consumption of salt can lead to high blood pressure, heart disease, and damage to the brain, kidneys, and other vital organs. Since our bodies need a small portion, avoiding dietary salt altogether is not a viable solution; limiting the amount of salt in our food is. Life is a marvelous gift, and it is up to us to live it to its healthiest if we want to live it to its fullest. One doesnt have to be a dedicated marathon runner to live a healthier life just be wiser. The FlavorDoctor Diet was written with that in mind. It presents the latest in nutritional science, along with advice in a clear, practical language. The simple but delicious recipes contained herein were chosen from a medical perspective by Dr. Chad Rhoden, author of Bringing Down High Blood Pressure, along with his physician father, Dr. Rick Rhoden, and contributing dietitian Suzanna Rula. This book was created from a medical point of view to help you reduce excessive salt with ease, while keeping the flavor in your diet without sacrificing health. The FlavorDoctor Diet presents a simple, nutritious way to improve your diet, as well as your odds for a longer, healthier life experience. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Codice libro della libreria 9780692385074

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Descrizione libro Library Tales Publishing, Incorporated, 2015. Condizione libro: New. This item is printed on demand for shipment within 3 working days. Codice libro della libreria LP9780692385074

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Descrizione libro Library Tales Publishing, Incorporated, 2015. Paperback. Condizione libro: New. book. Codice libro della libreria 069238507X

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Descrizione libro Library Tales Publishing, 2015. Paperback. Condizione libro: Brand New. 134 pages. 9.00x6.00x0.30 inches. In Stock. Codice libro della libreria x-069238507X

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Descrizione libro Library Tales Publishing, Incorporated. PAPERBACK. Condizione libro: New. 069238507X Special order direct from the distributor. Codice libro della libreria ING9780692385074

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