Immagini fornite dal libraio
Presents a collection of recipes for baking bread, pies, cookies, and pastries. Our orders are sent from our warehouse locally or directly from our international distributors to allow us to offer you the best possible price and delivery time. Codice inventario libreria
Riassunto: Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer, and HomeMade Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked, she celebrates the art of baking.
Complete with her signature illustrations and scenic photographs of Ireland and Paris, Home Baked is a beautiful collection of van Boven’s favorite baked goods—warm bread from the oven, sweet banana bread, a gooey cinnamon and caramel pull-apart loaf, rich chocolate cake, shortbread cookies, and more. And alongside these beautiful images of delicious treats, van Boven provides step- by-step instructions for how to make them in your own home. And she leaves no one out—working with different types of flours (including gluten-free) so there is something for everyone to bake. Her inviting voice, easy-to-follow recipes, and beautiful photographs make Home Baked a staple for every kitchen and lovely enough to show off in other rooms as well.
About the Author: Yvette van Boven is the author of the critically acclaimed Home Made, Home Made Winter, and Home Made Summer. She is a freelance recipe writer and illustrator and is the host of Holland's popular cooking show Koken Met van Boven. She is also the culinary editor of Holland's largest women's weekly magazine and writes and illustrates a weekly column for Volkskrant magazine. Van Boven splits her time between Amsterdam and Paris.
Titolo: Home Baked
Casa editrice: Stewart, Tabori & Chang Inc
Data di pubblicazione: 2015
Condizione libro: New
Descrizione libro Harry N. Abrams. Hardcover. Condizione libro: Fair. 1617691674 Item in acceptable condition including possible liquid damage. As well, answers may be filled in. Lastly, may be missing components, e.g. missing DVDs, CDs, Access Code, etc. Codice libro della libreria Z1617691674Z4
Descrizione libro Harry N. Abrams. Hardcover. Condizione libro: Good. 1617691674 Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Codice libro della libreria Z1617691674Z3
Descrizione libro Stewart, Tabori and Chang Inc, 2015. HRD. Condizione libro: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Codice libro della libreria FX-9781617691676
Descrizione libro Hardcover. Condizione libro: Very Good. Codice libro della libreria S-474-181
Descrizione libro Condizione libro: New. Bookseller Inventory # ST1617691674. Codice libro della libreria ST1617691674
Descrizione libro Stewart, Tabori & chang, New York. N.Y., 2015. Hardcover. Condizione libro: Good Plus. 1st Edition. Comprehensive and beautifully photographed and illustrated recipe collection of cakes, pastries, breads and cookies.Also includes lactose free, gluten free, sugar fee and wheat free recipes, including helpful substitutions to adapt your to your recipe needs. Very nice, clean copy with pink & blue ribbons present. Oversized. Codice libro della libreria 020958
Descrizione libro Stewart, Tabori & Chang Inc 2015-10-13, 2015. Hardcover. Condizione libro: New. Codice libro della libreria NU-GRD-05301426
Descrizione libro Hachette Book Group. Condizione libro: New. Brand New. Codice libro della libreria 1617691674
Descrizione libro Stewart, Tabori & Chang 2015-10-13, S.l., 2015. hardback. Condizione libro: New. Codice libro della libreria 9781617691676
Descrizione libro Harry N Abrams Inc, 2015. HRD. Condizione libro: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Codice libro della libreria KB-9781617691676