Titolo: Italian Cookbook
Casa editrice: Anness
Data di pubblicazione: 2001
Condizione libro: very good
Gently used. Expect delivery in 20 days. Codice inventario libreria 9780754808060-3
Riassunto: This detailed reference guide takes you through all the key ingredients needed for an authentic Italian flavor. Every entry carefully describes the taste, texture, and appearance of each food.
L'autore: Gabriella Rossi is an expert cook and lover of Italian food. She has lived in Italy for the past 30 years, where she edits and contributes recipes to numerous publications, and also acts as a cookery advisor. Gabriella's many books include 50 Italian Classics, Pasta and Pizza Prego! and The Italian Vegetarian.
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Libreria AbeBooks dal: 13 giugno 2014
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