307 pages. Index. Glossary. Line Drawings. "This book is the culmination of a lifetime working with the industry the author knows and loves. It was prepared especially for the small slaughterers and locker operators, thousands of whom have sprung up in recent years. Now for the first time, these people have a reliable and authoritative source of information." - from author's notes. Above-average wear externally. Back hinge open. Codice articolo 13504668

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Dati bibliografici

Titolo: Meat Slaughtering and Processing

Casa editrice: Meat Merchandising Inc., USA

Data di pubblicazione: 1947

Legatura: Hardcover

Condizione: Fair

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