ISBN 10: 1482226030 / ISBN 13: 9781482226034
Usato / Quantità: 0
Copie del libro da altre librerie
Mostra tutte le  copie di questo libro

Libro

Purtroppo questa copia non è più disponibile. Di seguito ti proponiamo una lista di copie simili.

Descrizione:

This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Codice inventario libreria

Su questo libro:

Book ratings provided by Goodreads):
4 valutazione media
(1 valutazioni)

Riassunto:

Nutritional management is an integral part of the management for virtually all gastrointestinal diseases. Nutritional Care of the Patient with Gastrointestinal Disease fills a current void in nutritional education by providing a reference for diagnosing and managing common nutritional issues related to gastrointestinal disease. Its separation into focused chapters allows it to be read cover to cover or in selections, making it useful on a need-to-know basis or for more diligent study.

The book presents case studies in each chapter to illustrate the main topic. They include new landmark examinations on the role of nutrition and diet in the management of eosinophilic esophagitis, irritable bowel syndrome (IBS), and inflammatory bowel disease (IBD). The book also addresses contemporary concerns with the use of probiotics, including their effectiveness (or ineffectiveness) either individually or in combinations in given clinical situations.

This book identifies and satisfies a need for evidence-based clinical knowledge. It provides up-to-date information on nutrition that practitioners need and serves as a guide to recognizing and administering nutritional care and support to patients with gastrointestinal disease. The new and updated information combined with supporting material make this book a necessary resource for study, research, and practice in understanding nutrition’s role in gastrointestinal health.

About the Author:

Alan L. Buchman, MD, MSPH, is Visiting Clinical Professor of Surgery and Medical Director at the Intestinal Rehabilitation and Transplant Center, University of Illinois at Chicago. He took his undergraduate training at Northwestern University, obtained his medical degree at the Chicago Medical School, and completed a fellowship in clinical nutrition at UCLA and received his MS in public health. He completed his fellowship in gastroenterology at Emory University and has served on the faculties of the Baylor College of Medicine, the University of Texas Health Science Center at Houston, Northwestern University, and the University of Illinois at Chicago. He has served on 21 peer-reviewed journal editorial boards and has authored nearly 250 peer-reviewed articles, editorials, and book chapters, as well as four books. He has received numerous awards from several societies and has served on numerous national committees. His research focuses on complications and treatment of inflammatory bowel disease, the complications of intestinal failure, and long-term parenteral nutrition. He is considered a world authority in nutrition, intestinal failure, and inflammatory bowel disease.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

Dati bibliografici

Condizione libro: Used

I migliori risultati di ricerca su AbeBooks

1.

BUCHMAN ALAN L
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Quantità: 1
Da
Bookshub
(Karol Bagh, India)
Valutazione libreria
[?]

Descrizione libro Condizione libro: New. New. US edition. Perfect condition. Customer satisfaction our priority. Codice libro della libreria ABE-FEB-93287

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 104,46
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: India a: U.S.A.
Destinazione, tempi e costi

2.

BUCHMAN ALAN L
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Quantità: 1
Da
EBOOKSTORE2010
(New Delhi, ND, India)
Valutazione libreria
[?]

Descrizione libro Condizione libro: Brand New. New. US edition. Customer Satisfaction guaranteed!!. Codice libro della libreria SHUB93287

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 104,50
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: India a: U.S.A.
Destinazione, tempi e costi

3.

BUCHMAN ALAN L
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Quantità: 1
Da
Basi6 International
(Irving, TX, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Condizione libro: Brand New. New, US edition. Excellent Customer Service. Codice libro della libreria ABEUSA-93287

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 108,39
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
In U.S.A.
Destinazione, tempi e costi

4.

Buchman, Alan L.
Editore: Taylor and Francis (2015)
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Quantità: 6
Da
Paperbackshop-US
(Wood Dale, IL, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Taylor and Francis, 2015. HRD. Condizione libro: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Codice libro della libreria VT-9781482226034

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 120,07
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,43
In U.S.A.
Destinazione, tempi e costi

5.

Alan L Buchman
Editore: CRC Press (2015)
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Quantità: 1
Da
Books2Anywhere
(Fairford, GLOS, Regno Unito)
Valutazione libreria
[?]

Descrizione libro CRC Press, 2015. HRD. Condizione libro: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Codice libro della libreria IB-9781482226034

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 126,46
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 10,03
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

6.

Editore: Apple Academic Press Inc., Canada (2015)
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Rilegato Quantità: 1
Da
The Book Depository
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Apple Academic Press Inc., Canada, 2015. Hardback. Condizione libro: New. Language: English . Brand New Book. Nutritional management is an integral part of the management for virtually all gastrointestinal diseases. Nutritional Care of the Patient with Gastrointestinal Disease fills a current void in nutritional education by providing a reference for diagnosing and managing common nutritional issues related to gastrointestinal disease. Its separation into focused chapters allows it to be read cover to cover or in selections, making it useful on a need-to-know basis or for more diligent study. The book presents case studies in each chapter to illustrate the main topic. They include new landmark examinations on the role of nutrition and diet in the management of eosinophilic esophagitis, irritable bowel syndrome (IBS), and inflammatory bowel disease (IBD). The book also addresses contemporary concerns with the use of probiotics, including their effectiveness (or ineffectiveness) either individually or in combinations in given clinical situations. This book identifies and satisfies a need for evidence-based clinical knowledge.It provides up-to-date information on nutrition that practitioners need and serves as a guide to recognizing and administering nutritional care and support to patients with gastrointestinal disease. The new and updated information combined with supporting material make this book a necessary resource for study, research, and practice in understanding nutrition s role in gastrointestinal health. Codice libro della libreria AAC9781482226034

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 134,29
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

7.

Editore: Apple Academic Press Inc., Canada (2015)
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Rilegato Quantità: 1
Da
The Book Depository US
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Apple Academic Press Inc., Canada, 2015. Hardback. Condizione libro: New. Language: English . Brand New Book. Nutritional management is an integral part of the management for virtually all gastrointestinal diseases. Nutritional Care of the Patient with Gastrointestinal Disease fills a current void in nutritional education by providing a reference for diagnosing and managing common nutritional issues related to gastrointestinal disease. Its separation into focused chapters allows it to be read cover to cover or in selections, making it useful on a need-to-know basis or for more diligent study. The book presents case studies in each chapter to illustrate the main topic. They include new landmark examinations on the role of nutrition and diet in the management of eosinophilic esophagitis, irritable bowel syndrome (IBS), and inflammatory bowel disease (IBD). The book also addresses contemporary concerns with the use of probiotics, including their effectiveness (or ineffectiveness) either individually or in combinations in given clinical situations. This book identifies and satisfies a need for evidence-based clinical knowledge.It provides up-to-date information on nutrition that practitioners need and serves as a guide to recognizing and administering nutritional care and support to patients with gastrointestinal disease. The new and updated information combined with supporting material make this book a necessary resource for study, research, and practice in understanding nutrition s role in gastrointestinal health. Codice libro della libreria AAC9781482226034

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 135,41
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

8.

BUCHMAN, ALAN L
Editore: CRC Press (2015)
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Rilegato Quantità: 10
Da
Herb Tandree Philosophy Books
(Stroud, GLOS, Regno Unito)
Valutazione libreria
[?]

Descrizione libro CRC Press, 2015. Hardback. Condizione libro: NEW. 9781482226034 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. Codice libro della libreria HTANDREE0947110

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 137,69
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 8,92
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

9.

Editore: CRC Press (2015)
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Rilegato Prima edizione Quantità: 1
Da
Irish Booksellers
(Rumford, ME, U.S.A.)
Valutazione libreria
[?]

Descrizione libro CRC Press, 2015. Hardcover. Condizione libro: New. book. Codice libro della libreria 1482226030

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 146,19
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
In U.S.A.
Destinazione, tempi e costi

10.

Editore: Apple Academic Press Inc., Canada (2015)
ISBN 10: 1482226030 ISBN 13: 9781482226034
Nuovi Rilegato Quantità: 1
Da
Book Depository hard to find
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Apple Academic Press Inc., Canada, 2015. Hardback. Condizione libro: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Nutritional management is an integral part of the management for virtually all gastrointestinal diseases. Nutritional Care of the Patient with Gastrointestinal Disease fills a current void in nutritional education by providing a reference for diagnosing and managing common nutritional issues related to gastrointestinal disease. Its separation into focused chapters allows it to be read cover to cover or in selections, making it useful on a need-to-know basis or for more diligent study. The book presents case studies in each chapter to illustrate the main topic. They include new landmark examinations on the role of nutrition and diet in the management of eosinophilic esophagitis, irritable bowel syndrome (IBS), and inflammatory bowel disease (IBD). The book also addresses contemporary concerns with the use of probiotics, including their effectiveness (or ineffectiveness) either individually or in combinations in given clinical situations. This book identifies and satisfies a need for evidence-based clinical knowledge.It provides up-to-date information on nutrition that practitioners need and serves as a guide to recognizing and administering nutritional care and support to patients with gastrointestinal disease. The new and updated information combined with supporting material make this book a necessary resource for study, research, and practice in understanding nutrition s role in gastrointestinal health. Codice libro della libreria BTE9781482226034

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 149,83
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

Vedi altre 11 copie di questo libro

Vedi tutti i risultati per questo libro