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Riassunto: Do you know the most important information for safely home canning? Simply Canning the book... will lead you step by step through the most important canning safety information for both Pressure Canning and Water bath Canning. This book also includes canning directions for most basic foods. Learn how to can tomatoes, green beans, canning meat and fruit. Then have fun and create jam and jelly, marmalade and fruit butters. Jars with dandelion and corn cob jelly make great gifts. Learn what canning equipment you really need, why a pressure canner is imperative in some situations, and when waterbath canning is perfectly acceptable. Home Canning can be fun and rewarding. Do it right and you will be providing a pantry full of safe healthy foods for your family. Canning Methods, Canning with a pressure canner and a waterbath canner. What is botulism? How can it be easily avoided. Canning Vegetables, canning meat and more.
Condizione libro: Used
Descrizione libro TSP Service LLC, 2013. Paperback. Condizione libro: Good. 1. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. Buy with confidence, excellent customer service!. Codice libro della libreria 0989869709
Descrizione libro Paperback Nov 09, 2013. Condizione libro: Used: Like New. BRAND NEW CONDITION. Codice libro della libreria 808859