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The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home. - SI...
Dojny, Brooke
1999
Autografato dall'autore
Bake and Freeze Chocolate Desserts: 120 recipes to make now and enjoy later. (ISBN:9780767900133)
Klivans, Elinor
1997
Autografato dall'autore
Professional Chef - 7th Edition
2001
Vegetarian Cooking for Everyone
Madison, Deborah
1997
Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking
Yamuna Devi
1987
The Big Book of Thai Curries - First Edition 2007, FINE HARDCOVER
Bhumichitr, Vatcharin
Secrets From My Tuscan Kitchen. Divina Cucina's Recipes - Signed First Printing, 2009
Francini, Judy Witts
2009
prima edizione
Bouchon - first edition, first printing, October, 2004. In Dust Wrapper
Thomas Keller
2004
Everyday Pasta: Favorite Pasta Recipes for Every Occasion (ISBN:9780307346582)
Giada De Laurentiis
Working the Plate: The Art of Food Presentation
Styler, Christopher
2006
A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends
Bishop, Jack
2004
Beef Stew for 2500: Feeding Our Navy from the Revolutionary War to the Present (ISBN:978096696371...
Shappee, Rudy
Autografato dall'autore
Perbacco Isabella!: Italian Country Cooking from Your Good Friends at Paesano's (English Edition)
Isabella Nicoletti
2006
Autografato dall'autore
Colorado Restaurants and Recipes from Small Towns . First Edition, Signed By Author.
Bennis, Benjamin James
1996
Autografato dall'autore
The Gluten Free Italian Cookbook: Classic Cuisine from the Italian Countryside . Signed
Capone, Mary
Rice and Potato Cookbox - Set of 2 Books in Slipcase; Rice & Risotto, Potato.
Ingram, Barker and Mansfield.
1999
Designers on Design
Terence Conran
The Imus Ranch: Cooking for Kids and Cowboys - Signed First Edition.
Imus, Deirdre
2004
Autografato dall'autore
Starfish Cafe.
2007
The Restaurant: From Concept to Operation
Walker, John R. Ph.D.; Lundberg, Donald E.
2000
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