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MARY FRANCES' FIRST COOK BOOK: ADVENTURES AMONG THE KITCHEN PEOPLE
Fryer, Jane Eayre. Hays. Margaret G. (full page and cover...
prima edizione
ASPEN POTPOURRI: A COLLECTION OF ASPEN RECIPES AND IDEAS
Hayes, Mary Eshbaugh
1968
prima edizione
THE HAMPTONS: FOOD, FAMILY AND HISTORY
Lauren, Ricky
2012
prima edizione
MISS BEECHER'S DOMESTIC RECEIPT BOOK: Designed as a Supplement to her Treatise on Domestic Economy
BEECHER, Miss [Catherine E.]
1853
The Bon Vivant's Companion or How to Mix Drinks Containing directions for mixing most of the beve...
Zabriskie, George
1948
A HANDBOOK OF GASTRONOMY (Physiologie du Gout)
Brillat-Savarin, Jean Anthelme
1915
GREAT AMERICAN FOOD
Palmer, Charlie
1996
prima edizione
A NEW SYSTEM OF DOMESTIC COOKERY; FORMED UPON PRINCIPLES OF ECONOMY AND ADAPTED TO THE USE OF PRI...
1843
WINES OF THE WORLD Pocket Series 1 and 2
Simon, Andre L.
1951
prima edizione
SPECIALITIES DE LA MAISON
The American Friends of France (compiled by). Alajalov (d...
1940
prima edizione
THE ARTFUL EATER
Behr, Edward
prima edizione
FRIGIDAIRE RECIPES
Miller, Mrs. Verna L. (recipes tested and approved by)
1929
Establissements Nicolas. Liste Des Grand Vins 1955. Sous le signe des "Still life" (vies silencie...
Marchand, Andre (painting by). Latour, Alfred (graphic de...
1955
prima edizione
The Bon Vivant's Companion or How to Mix Drinks Containing directions for mixing most of the beve...
Zabriskie, George A.
1933
prima edizione
JACQUES PEPIN'S ART OF COOKING (and) JACQUES PEPIN'S ART OF COOKING VOLUME 2
Jacques Pepin
1987
prima edizione
EVERYDAY COOKING WITH JACQUES PEPIN
Pepin, Jacques
1982
prima edizione
Establissements Nicolas. Liste Des Grands Vins Fins 1936
Cassandre, A. M. (designed and illustrated by)
1935
prima edizione
THE FINER COOKING or DISHES FOR PARTIES
Boulestin, X. Marcel. Laboureur, Jean Emile (frontispiece)
1937
prima edizione
INDEPENDENCE DAY BANQUET & BALL. MENU, PROGRAMME, LIST OF GUESTS AND PLAN OF TABLES. JULY 4th, 1939
The American Society of London. (Kennedy, Joseph P, Ambas...
1939
prima edizione
COOKING SCHOOL TEXT BOOK; AND HOUSEKEEPER'S GUIDE TO COOKERY AND KITCHEN MANAGEMENT
Corson, Juliet
1879
FRENCH PROVINCIAL COOKING
David, Elizabeth. Chamberlain, Narcissa G. (introduction ...
1962
Tischtheater.The Art of Table Decorations
FROMMEN, Christa., CHRIST, Monika. VON KNOOP, Christa
2000
prima edizione
Cocoa And Chocolate - Their History From Plantation To Consumer
Arthur W. Knapp
1920
prima edizione
TALK ABOUT GOOD! (and) TALK ABOUT GOOD! II Le Livre de la Cuisinne de Lafeyette
Junior Leage of Lafayette, Inc. Louisianna
1974
prima edizione
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