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The] midpoint West Point Bible. liberal arts genuine LAI Kwok-hung. yellow stabilization compilation(Chinese Edition)


ISBN 10: 7535649327 / ISBN 13: 9787535649324
Nuovi / paperback / Quantità: 1
Da liu xing (JiangSu, JS, Cina)
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Titolo: The] midpoint West Point Bible. liberal arts...

Legatura: paperback

Condizione libro: New


Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-03-01 Pages: 320 Publisher: Hunan Fine Arts Publishing House title: the midpoint of West Point Bible List Price: 48.00 yuan Author: LAI Kwok. yellow stability knitting Press: Hunan Fine Arts Publishing House Publication Date: 2012-03-01ISBN: 9787535649324 Words: Pages: 320 Edition: 1 Binding: Paperback: 10 open commodity identification: 11099256 Editor's Choice No Summary midpoint West Point Bible novice absolutely essential. indispensable to the midpoint of the West Point recipes. The ultra clear step show. super-detailed skills commentary. the unbeaten Bible novice school snacks. Latest popularity explosion of red midpoint big run of West Point. real value for money. an absolute bargain. give you an unlimited sense of accomplishment happiness recipes. 320P large capacity +195 mm 285mm oversized +128 g coated paper beautifully printed to +3000 parcels HD food production Figure = in the history of the most beautiful. the most abundant books about the midpoint of West Point cuisine. Opened the midpoint of West Point Bible. so that you can taste the most ingenious dim sum every day. +3000 More than 7 the large topics +600 Road midpoint West Point Figure = super-simple + does not fail + the most rewarding happiness midpoint West Point primer. The super detailed steps graphic + ultra-detailed production Commentary = novice must learn to do the first book of the Chinese and Western snacks. The book is more than 3000 pictures. to show you the most detailed decomposition step diagram. novice just follow do it step by step learn to bake entry technology and enjoy the fun of making desserts. Chinese dim sum making the mid-point of the commonly used tools directory classification of Chinese noodles and pasta production characteristics molding method detailed eight baking skills making cake key factor in making buns 9 tips delicious dumplings tips and more primary midpoint entry Intermediate midpoint No entry entry-senior midpoint the Western snack primary West Point entry-Intermediate West Point Getting Started with senior West Point entry of chocolate cake and desserts author No Digest No media recommendedFour Satisfaction guaranteed,or money back. Codice inventario libreria FT061164

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Libreria: liu xing
Indirizzo: JiangSu, JS, Cina

Libreria AbeBooks dal: 7 aprile 2009
Valutazione libreria: 5 stelle

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