Articoli correlati a Jams, Jellies, Pickles & Preserves: Making the...
Jams, Jellies, Pickles & Preserves: Making the Most of Seasonal Vegetables, Fruits and Flowers - Brossura
This book will bring you a wealth of jams, jellies, pickles and preserves that are easy to make, satisfying to keep, and most of all, delectable to consume.
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- EditoreLorenz Books
- Data di pubblicazione2016
- ISBN 10 0754803503
- ISBN 13 9780754803508
- RilegaturaCopertina flessibile
- Numero di pagine64
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Condizioni: molto buonoJams, Jellies, Pickles & Preserves... Scopri di più su questo articolo
EUR 5,25
Spese di spedizione:
EUR 5,22
Da: Regno Unito a: U.S.A.
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Jams, Jellies, Pickles & Preserves: Making the Most of Seasonal Vegetables, Fruits and Flowers (Natural Inspirations)
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Valutazione libreria
Descrizione libro Paperback. Condizione: Very Good. Jams, Jellies, Pickles & Preserves: Making the Most of Seasonal Vegetables, Fruits and Flowers (Natural Inspirations) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9780754803508
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Foto dell'editore
Jams, Jellies, Pickles & Preserves: Making the Most of Seasonal Vegetables, Fruits and Flowers (Natural Inspirations)
Da:
Valutazione libreria
Descrizione libro Paperback. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9780754803508
Compra usato
EUR 5,25
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Foto dell'editore
Jams, Jellies, Pickles & Preserves: Making the most of Seasonal Vegetables, Fruits and Flowers (Gifts From Nature)
Editore:
Anness
(2000)
ISBN 10: 0754803503
ISBN 13: 9780754803508
Antico o usato
Paperback
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Paperback. Condizione: Like New. Like New. book. Codice articolo D7F5-8-M-0754803503-6
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EUR 45,61
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