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9781496051196: The Vegan Kitchen Table Cookbook: 1
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With a combined eating history of nearly 80 years, Paul and Freya Erickson know a lot about food! They also have a thing or two to say about the damage that can be caused by a lifetime of unhealthy eating. Having eaten everything there was to eat, within reason, and then written about it on their popular food blog Writing at the Kitchen Table, they have changed their carnivorous ways. In the Vegan Kitchen Table Cookbook, they have abandoned their meat-eating past to create new vegan favourites that do not compromise on taste with the added benefit of being cruelty-free. Vegan Kitchen Table has been written with cooks of all skill levels in mind and offers not only delicious food, but exciting anecdotes and beautiful illustrations throughout. The authors have learned through experience the benefits that this dramatic lifestyle change can offer and hope this book will serve as an insightful introduction into the world of veganism to the uninitiated as well as becoming a vital reference to the dyed-in-the-cotton (no wool please) vegan for life. Vegan Kitchen Table also offers a wide range of gluten free recipes of all descriptions making it a valuable source of information for coeliacs or those looking to reduce gluten in their diet. Contains over 100 enticing recipes, including a large section on vegan breadmaking and the tricky gluten-free, vegan baking. Sections include: *Fundamentals of Vegan Cooking *Breakfast *Lunch *Dinner *Sweet Things *Gluten-Free *Baking *Entertaining Full colour photos and illustrations throughout.

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Paul and Freya Erickson are Writing at the Vegan Kitchen Table, taking you on their journey from dyed-in-the-wool meat-eaters to fully vegan foodies, leading a cruelty-free lifestyle without compromising on taste or quality.

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