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ISBN 10: 7501978468ISBN 13: 9787501978465
Da: liu xing, Nanjing JiangSu, JS, Cina
Libro
paperback. Condizione: New. Language:Chinese.Paperback. Pages Number: 231 Publisher: China Light Industry Press Pub . Date :2011-04-01. the third generation of functional foods (health food) is known as the 21st century. food. food science research in the field of today s hot topics. but also the main direction of future research at home and abroad. Activity of proteins and peptides is a clear free radicals. improve body immunity. slow aging. lower blood pressure and other physiological functions of specific proteins an.