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Editore: Nova Science Pub Inc, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: New.
Editore: Nova Science Publishers, Inc, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: PBShop.store US, Wood Dale, IL, U.S.A.
Libro
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Editore: Nova Science Pub Inc, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: New.
Editore: Nova Science Pub Inc, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Nova Science Publishers, Inc, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Libro
Condizione: New.
Editore: Springer Netherlands, 2011
ISBN 10: 9048165423ISBN 13: 9789048165421
Da: booksXpress, Bayonne, NJ, U.S.A.
Libro
Soft Cover. Condizione: new.
Editore: Nova Science Publishers, Inc, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
Libro
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Editore: Nova Science Pub Inc, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Springer, 2010
ISBN 10: 9048165423ISBN 13: 9789048165421
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
Libro
Condizione: New.
Editore: Springer, 2004
ISBN 10: 1402019076ISBN 13: 9781402019074
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
Libro
Condizione: New.
Editore: Springer Netherlands, 2010
ISBN 10: 9048165423ISBN 13: 9789048165421
Da: moluna, Greven, Germania
Libro Print on Demand
Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. From the reviews: .This very well written new book is recommended to academic and industrial researchers and specialists interested in green polymers and mainly in their thermal properties.This new and opportune book covers some important prop.
Editore: Springer, 2004
ISBN 10: 1402019076ISBN 13: 9781402019074
Da: Ria Christie Collections, Uxbridge, Regno Unito
Libro Print on Demand
Condizione: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Editore: Nova Science Publishers Inc, New York, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: CitiRetail, Stevenage, Regno Unito
Libro
Hardcover. Condizione: new. Hardcover. In nature, green polymers (natural polymers) in plants and animals always coexist with water. The characteristic features of polymers organized in nature are difficult to understand without water. Specific features of green polymers are characterised via interaction with water molecules which strongly interact with the hydrophilic group of polymers. Molecular motion of the main chain of polysaccharides, whether extracted from wood, fungi, seaweed, or bacteria, is considerably enhanced in the presence of water. Not only in crystalline polysaccharides but also amorphous lignin, the effect of water on molecular motion is clearly observed by various experimental techniques. When the molecular motion of green polymers is investigated in the presence of water, molecular rearrangement occurs by the introduction of water into the system, and the higher-order structure is rearranged during molecular movement by heating conditions. Phase transition behaviour of water molecules is also affected in the presence of hydrophilic polymers, such as polysaccharides. Molecular enhancement of water molecules and hydrophilic polymers cooperate with each other and phase transition behaviour of the above system also corresponds to the above motion. Even the first-order phase transition of water is affected in the presence of polysaccharides. When glass transition behaviour of the natural polymer-water system is investigated, it is important to take into consideration the fact that the structural change of both components has necessarily taken place. In this book, the molecular relaxation of green polymers, especially the thermodynamic concept of green polymers and the bound water, will be described in Chapter 2. Various techniques to measure the glass transition of green polymers in dry and wet conditions are explained in Chapter 3. Special attention is paid to sample handling for controlling water content. Glass transition behaviour of various polysaccharides and model compounds is described in Chapter 4. An explanation of lignin and its synthetic model polymers is also given in Chapter 5. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Editore: Springer, 2010
ISBN 10: 9048165423ISBN 13: 9789048165421
Da: Ria Christie Collections, Uxbridge, Regno Unito
Libro Print on Demand
Condizione: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Editore: Nova Science Publishers, Inc, 2021
ISBN 10: 1536192147ISBN 13: 9781536192148
Da: Kennys Bookstore, Olney, MD, U.S.A.
Libro
Condizione: New.
Editore: Springer, 2004
ISBN 10: 9048165423ISBN 13: 9789048165421
Da: Revaluation Books, Exeter, Regno Unito
Libro
Paperback. Condizione: Brand New. 342 pages. 9.00x6.00x0.78 inches. In Stock.
Editore: Springer Netherlands, 2004
ISBN 10: 1402019076ISBN 13: 9781402019074
Da: moluna, Greven, Germania
Libro
Condizione: New. From the reviews: .This very well written new book is recommended to academic and industrial researchers and specialists interested in green polymers and mainly in their thermal properties.This new and opportune book covers some important prop.
Editore: Springer, 2010
ISBN 10: 9048165423ISBN 13: 9789048165421
Da: Mispah books, Redhill, SURRE, Regno Unito
Libro
Paperback. Condizione: Like New. Like New. book.