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Traditional Home Cooking
Lingua: Inglese
Editore: Les Editions Heritage Inc., 1988
ISBN 10: 2762559715 ISBN 13: 9782762559712
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Traditional Home Cooking
Lingua: Inglese
Editore: Les Editions Heritage Inc., 1988
ISBN 10: 2762559715 ISBN 13: 9782762559712
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Madame Benoit's lamb cookbook
Da: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item for full refund. Ships via media mail.
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Madame Benoit's Illustrated Encyclopedia of Microwave Cooking
Lingua: Inglese
Editore: Les Editions Heritage Inc., 1989
ISBN 10: 2762560306 ISBN 13: 9782762560305
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Madame Benoit's Illustrated Encyclopedia of Microwave Cooking
Lingua: Inglese
Editore: Les Editions Heritage Inc., 1989
ISBN 10: 2762560306 ISBN 13: 9782762560305
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Used book that is in clean, average condition without any missing pages.
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Encyclopedia of Microwave Cooking Fish and Their Sauces
Lingua: Inglese
Editore: Les Editions Heritage January 1985, 1985
ISBN 10: 2762558077 ISBN 13: 9782762558074
Da: Dunaway Books, St. Louis, MO, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Good.
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Madame Benoit's lamb cookbook
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The New and Complete Encyclopedia of Cooking Volume I
Lingua: Inglese
Editore: Les Messageries du St Laurent Ltee, 1970
Da: Kayleighbug Books, IOBA, Cedar Grove, WV, U.S.A.
Membro dell'associazione: IOBA
Valutazione del venditore 5 su 5 stelle
Softcover. Condizione: Fair. Condizione sovraccoperta: Fair. No Stock Photos! We photograph every item. Volume 1 of a 12-volume set. 96-page booklet with three-hole punch. in original box. Box has significant wear, booklet has some water staining to top edge; Volume I covers Kitchen Arithmetic, Hors d'oeuvres and Canapes; Soups; How to Cook Meat; Beef;
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Madame Benoit Cooks at Home
Da: Your Online Bookstore, Houston, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good.
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Madame Benoit Encyclopedia of Microwave Cooking Poultry and Sauces
Da: UHR Books, Hollis Center, ME, U.S.A.
Membro dell'associazione: MABA
Valutazione del venditore 5 su 5 stelle
Hard Cover. Condizione: Very Good. No Jacket. Clean and tight copy.#4 Size: 4to - over 9¾" - 12" tall. Cookbook.
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Madame Benoit's Library of Canadian Cooking Volume 8
Editore: Les Messageries du St-Laurent Ltee Depot
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Encyclopedia of Microwave Cooking: Soups and Garnishes
Da: Goodwill of Silicon Valley, SAN JOSE, CA, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: very_good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in very good condition! The cover and any other included accessories are also in very good condition showing some minor use. The spine is straight, there are no rips tears or creases on the cover or the pages.
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Encyclopedia of Microwave Cooking Fish and Their Sauces
Da: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.
Membro dell'associazione: IOBA
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDGood clean copy no dust jacket.
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Madame Benoit Cooks at Home(hardcover)
Da: Once Upon A Time, Corozal, PR, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good+. Condizione sovraccoperta: no dustcover. very clean bright pages, very slight foxing to pastedown areaI ship Worldwide from Puerto Rico, USA.Listing Includes Books Image . Please email me if you need to see more pictures! The orders are processed promptly, carefully packaged and shipped within 1 day of purchase. PLEASE NOTE! if you need the book quickly, please Purchase Priority Shipping. Media will not show updates in mail confirmation till reaches continental U.S.
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Encyclopedia Of Microwave Cooking Volume 2 : Soups And Garnishes
Lingua: Inglese
Editore: Les Editions Heritage, Incorporated, Saint-Lambert, Quebec, Canada, 1985
ISBN 10: 2762558050 ISBN 13: 9782762558050
Da: M. W. Cramer Rare and Out Of Print Books, Toronto, ON, Canada
Valutazione del venditore 4 su 5 stelle
Prima edizione
EUR 8,85
Spedizione EUR 17,19
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSpiral-bound Card Covers. Condizione: Near Fine. First Edition, First Printing. The book is near fine with slight edge wear.
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Secrets Better Cooking
Lingua: Inglese
Editore: Editions Heritage, Incorporated, 1970
ISBN 10: 2762560586 ISBN 13: 9782762560589
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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My Secrets for Better Cooking: Volume II
Lingua: Inglese
Editore: Editions Heritage, Incorporated, 1991
ISBN 10: 2762560586 ISBN 13: 9782762560589
Da: Zoom Books East, Glendale Heights, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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My Secrets for Better Cooking: Volume II
Lingua: Inglese
Editore: Editions Heritage, Incorporated, 1991
ISBN 10: 2762560586 ISBN 13: 9782762560589
Da: Zoom Books Company, Lynden, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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My Secrets for Better Cooking: Volume II
Lingua: Inglese
Editore: Editions Heritage, Incorporated, 1991
ISBN 10: 2762560586 ISBN 13: 9782762560589
Da: Greenworld Books, Arlington, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Fast Free Shipping â" Good condition book with a firm cover and clean, readable pages. Shows normal use, including some light wear or limited notes highlighting, yet remains a dependable copy overall. Supplemental items like CDs or access codes may not be included.
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Traditional Home Cooking
Lingua: Inglese
Editore: Les Editions Heritage, Saint-Lambert, QC, 1988
ISBN 10: 2762559715 ISBN 13: 9782762559712
Da: Werdz Quality Used Books, Winnipeg, MB, Canada
Valutazione del venditore 5 su 5 stelle
EUR 8,41
Spedizione EUR 25,74
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. Clean, tight, unmarked; absolute minimal wear; appears unread; Published posthumously by her husband. Born in Montreal, Madame Benoit was a household name in cooking during the 1970s and 80s. This book offers sampling of dishes she liked to cook.
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Madame Benoit cooks with Dainty Rice
Editore: Mount Royal Rice Mills Ltd, Montreal, QC, Canada
Da: Bay Used Books, Sudbury, ON, Canada
Valutazione del venditore 5 su 5 stelle
EUR 15,90
Spedizione EUR 10,31
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Fair. Publication date unknown. Moderate to heavy wear to cover, some fading of colour, some brown spots, creasing. Binding tight, pages clean. Pictures available upon request.
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My Secrets for Better Cooking Volume III
Editore: Les Editions Heritage, Saint-Lambert, QC, Canada, 1993
ISBN 10: 2762560594 ISBN 13: 9782762560596
Da: Bay Used Books, Sudbury, ON, Canada
Valutazione del venditore 5 su 5 stelle
EUR 19,08
Spedizione EUR 10,31
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Very Good Condition. Minor wear. Binding tight, pages clean. Pictures available upon request.
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Hardcover. Condizione: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
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Traditional Home Cooking
Lingua: Inglese
Editore: Les Editions Heritage Inc., 1988
ISBN 10: 2762559715 ISBN 13: 9782762559712
Paperback. Condizione: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
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TRADITIONAL HOME COOKING
Lingua: Inglese
Editore: Les Editions Heritage, Quebec, 1988
ISBN 10: 2762559715 ISBN 13: 9782762559712
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
EUR 8,85
Spedizione EUR 55,86
Spedito da Canada a U.S.A.Quantità: 5 disponibili
Aggiungi al carrelloSoft cover. Condizione: Near Fine. **Bundle Up & Save On Postage** A very nice copy without flaw. 5 X 8" 120 pages. Madame Jehane Benoit passed away in 1987 at the age of 83. During that time she wrote more than 20 books, including two encyclopedias. Traditional Home Cooking is presented by her husband in her memory. These are the dishes that he liked best and they are, for the most part, easily prepared.
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Madame Benoit The New and Complete Encyclopedia of Cooking Deluxe Edition
Lingua: Inglese
Editore: Les Messageries du St-Laurent, 1970
EUR 63,61
Spedizione EUR 6,87
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. A large binder style of cookbook from this famous cook. Flower design on the boards. From the glory days of hosting with lots of pictures of various dishes and spreads. Book has some minor shelf wear, and is loose in its binding which is typical of these binder type bindings. Still in great condition considering age and that it's a cookbook!
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70 TESTED COCOA AND CHOCOLATE RECIPES: from Fry-Cadbury Ltd
Lingua: Inglese
Editore: Fry-Cadbury Ltd., Montreal, Canada
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
EUR 13,28
Spedizione EUR 55,86
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. **Bundle Up & Save On Postage** Soft cover, staple binding, 6 X 9" 38 pages, wear along spine edge, small spot, light evidence of use page 29, otherwise without flaw. Undated circa mid-1950s. This recipe booklet was prepared by Madame Benoit for the Fry-Cadbury Ltd. of Montreal. All of the recipes were tested and found to be 100% practical and very good. Illustrated with brown/white photos.
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Elisabeth Roman - Premiere Partie & Seconde Partie ( Elisabeth - A Novel - 1st & 2nd Parts )
Lingua: Inglese
Editore: Arkstee & Merkus, Amsterdam, 1766
Prima edizione
EUR 53,40
Spedizione EUR 17,28
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloFull-Leather. Condizione: Good. No Jacket. First Edition. 1766 1st edition. First two parts of four bound in one volume. 164pp + 152pp. Good/None. Full leather mottled calf boards, front board reattached, some rubbing/wear. Contents clean and tight but for very minor soiling/browning. Owners name to first page of text, very small tear to one page. Epistolary style novel by the French playwrite and author. Published in 4 parts, this volume includes the first 2 parts. In French.
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MME. JEHANE BENOIT'S COMPLETE HERITAGE OF CANADIAN COOKING
Lingua: Inglese
Editore: Pagurian Press Limited, Toronto, 1976
ISBN 10: 0889320403 ISBN 13: 9780889320406
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
EUR 14,16
Spedizione EUR 55,86
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Near Fine. Condizione sovraccoperta: Fair. Brown hard cover text has very slight wear on bottom edge, pages are without flaw; dust jacket is quite worn with repairs and piece missing from back bottom edge, sun faded spine strip 9.25 X 11.25" 125 pages, copyright 1976. This book was a labor of love for Mme. Benoit. It contains her own very favorite recipes, the ones she used most in her busy rounds of entertaining, the ones she chose for her own guests. Offering an inside look at the menus, recipes and cooking secrets that reflect Madame Benoit's belief: "Make it Simple.".
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MADAME BENOIT COOKS AT HOME
Lingua: Inglese
Editore: Editions Heritage, Montreal, 1987
ISBN 10: 2762558972 ISBN 13: 9782762558975
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
EUR 14,16
Spedizione EUR 55,86
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Colour Photographs (illustratore). Premium Readers Club Edition. Hard cover, pictorial boards, name on front end page, otherwise without flaw 6 X 9" 335 pages, published 1987. In this very special book, Madame Benoit opens the door to her farm kitchen in the Eastern Townships of Quebec. She tells of her own cultural heritage and her joy of cooking and she shares the special recipes that are her favorites from the many she has collected and developed over the years as one of Canada's most celebrated and beloved cookbook writers.
