Lingua: Inglese
Editore: Macmillan of Canada, Toronto, ON, Canada, 1988
ISBN 10: 0771599080 ISBN 13: 9780771599088
Da: Bay Used Books, Sudbury, ON, Canada
EUR 15,98
Quantità: 1 disponibili
Aggiungi al carrellosoftcover with spiral binding. Condizione: good. Good condition. Moderate wear. Binding fairly tight, pages age toned. Pictures available upon request. nd.
Lingua: Inglese
Editore: Flavor Publications / MacMillan of Canada, Toronto, 1988
ISBN 10: 0771599080 ISBN 13: 9780771599088
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 13,15
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. Color Photographs (illustratore). **Bundle Up & Save On Postage** Soft cover, plastic coil binding, small food spot page 83, otherwise without flaw. 7X9" 168 pages. Over 120 recipes from The Globe and Mail 's award-winning food writers. From Mexico to Poland via the Orient and Middle East, through Europe and our own range of combinations and ingredients, this cookbook takes the reader through the gamut of cultures and influences that make Canada such a fascinating place in which to live and eat.
Lingua: Inglese
Editore: Flavor Publications / MacMillan of Canada, Toronto, 1988
ISBN 10: 0771599080 ISBN 13: 9780771599088
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 14,03
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Near Fine. Color Photographs (illustratore). Soft cover, plastic coil binding, , a very nice copy without flaw. 7X9" 168 pages. Over 120 recipes from The Globe and Mail 's award-winning food writers. From Mexico to Poland via the Orient and Middle East, through Europe and our own range of combinations and ingredients, this cookbook takes the reader through the gamut of cultures and influences that make Canada such a fascinating place in which to live and eat.