Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: Books From California, Simi Valley, CA, U.S.A.
paperback. Condizione: Very Good.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: Books From California, Simi Valley, CA, U.S.A.
paperback. Condizione: Fine.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Soft cover. Condizione: Near Fine.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: GreatBookPrices, Columbia, MD, U.S.A.
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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Lingua: Inglese
Editore: University of Toronto Press, Toronto, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Food Mobilities tells the fascinating story of how we cook, shop, and eat in today's global food system.Food moves. Today, shoppers can load their shopping basket with spices from India, fruit from Honduras, and canned goods from Italy. Diners can decide between restaurants offering the cuisines of the world. Bringing together multidisciplinary scholars from the growing discipline of food studies, Food Mobilities examines food provisioning and the food cultures of the world, historically and in contemporary times. This collection of essays addresses the connections between the symbolic relations of mobility and systems of food politics, production, transformation, exchange, and consumption. The authors offer a range of fascinating case studies, including explorations of Italian foods in colonial Ethiopia, traditional Cornish pasties in Mexico, migrant community gardeners in Toronto, and beer all around the world. The book demonstrates that mobility is not only a logistical question of moving people, animals, plants, and commodities but also one of knowledge production. In exploring the origins of the contemporary global food system and how we cook and eat today, Food Mobilities uncovers the local and global circulation of food, ingredients, cooks, commodities, labour, and knowledge. Food Mobilities tells the fascinating story of how we cook, shop, and eat in today's global food system. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Lingua: Inglese
Editore: University of Toronto Press 11/17/2023, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Paperback or Softback. Condizione: New. Food Mobilities: Making World Cuisines. Book.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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Lingua: Inglese
Editore: University of Toronto Press 2023-08-16, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: Ria Christie Collections, Uxbridge, Regno Unito
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: Books Puddle, New York, NY, U.S.A.
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
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EUR 23,03
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Lingua: Inglese
Editore: University of Toronto Press, CA, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 45,77
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Aggiungi al carrelloPaperback. Condizione: New. Bringing together multidisciplinary scholars from the growing discipline of food studies, Food Mobilities examines food provisioning and the food cultures of the world, historically and in contemporary times. The collection offers a range of fascinating case studies, including explorations of Italian food in colonial Ethiopia, traditional Cornish pasties in Mexico, migrant community gardeners in Toronto, and beer all around the world. In exploring the origins of the contemporary global food system and how we cook and eat today, Food Mobilities uncovers the local and global circulation of food, ingredients, cooks, commodities, labour, and knowledge.
Lingua: Inglese
Editore: MY - University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 21,46
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Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: Speedyhen, London, Regno Unito
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487509022 ISBN 13: 9781487509026
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: University of Toronto Press, CA, 2023
ISBN 10: 1487509022 ISBN 13: 9781487509026
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 77,08
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Aggiungi al carrelloHardback. Condizione: New. Bringing together multidisciplinary scholars from the growing discipline of food studies, Food Mobilities examines food provisioning and the food cultures of the world, historically and in contemporary times. The collection offers a range of fascinating case studies, including explorations of Italian food in colonial Ethiopia, traditional Cornish pasties in Mexico, migrant community gardeners in Toronto, and beer all around the world. In exploring the origins of the contemporary global food system and how we cook and eat today, Food Mobilities uncovers the local and global circulation of food, ingredients, cooks, commodities, labour, and knowledge.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: moluna, Greven, Germania
EUR 26,78
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Aggiungi al carrelloCondizione: New. Über den AutorEdited by Daniel E. Bender and Simone CinottoKlappentextFood Mobilities tells the fascinating story of how we cook, shop, and eat in today s global food system.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487509022 ISBN 13: 9781487509026
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: University of Toronto Press, Toronto, 2023
ISBN 10: 1487526490 ISBN 13: 9781487526498
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 47,11
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Food Mobilities tells the fascinating story of how we cook, shop, and eat in today's global food system.Food moves. Today, shoppers can load their shopping basket with spices from India, fruit from Honduras, and canned goods from Italy. Diners can decide between restaurants offering the cuisines of the world. Bringing together multidisciplinary scholars from the growing discipline of food studies, Food Mobilities examines food provisioning and the food cultures of the world, historically and in contemporary times. This collection of essays addresses the connections between the symbolic relations of mobility and systems of food politics, production, transformation, exchange, and consumption. The authors offer a range of fascinating case studies, including explorations of Italian foods in colonial Ethiopia, traditional Cornish pasties in Mexico, migrant community gardeners in Toronto, and beer all around the world. The book demonstrates that mobility is not only a logistical question of moving people, animals, plants, and commodities but also one of knowledge production. In exploring the origins of the contemporary global food system and how we cook and eat today, Food Mobilities uncovers the local and global circulation of food, ingredients, cooks, commodities, labour, and knowledge. Food Mobilities tells the fascinating story of how we cook, shop, and eat in today's global food system. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487509022 ISBN 13: 9781487509026
Da: Brook Bookstore On Demand, Napoli, NA, Italia
Condizione: new.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487509022 ISBN 13: 9781487509026
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487509022 ISBN 13: 9781487509026
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 67,72
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487509022 ISBN 13: 9781487509026
Da: Majestic Books, Hounslow, Regno Unito
EUR 75,96
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Lingua: Inglese
Editore: University of Toronto Press, 2023
ISBN 10: 1487509022 ISBN 13: 9781487509026
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 67,43
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