Tipo di articolo
Condizioni
Legatura
Ulteriori caratteristiche
Paese del venditore
Valutazione venditore
Editore: A Butterworth-Heinemann Title, 1998
ISBN 10: 0750632860ISBN 13: 9780750632867
Da: Goldstone Books, Llandybie, Regno Unito
Libro
paperback. Condizione: Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied.
Editore: Butterworth Heinemann, Oxford, 2003
ISBN 10: 0750632860ISBN 13: 9780750632867
Da: Mr Pickwick's Fine Old Books, Katoomba, NSW, Australia
Libro
Softcover. Condizione: Very Good. Condizione sovraccoperta: No Dust Jacket. Third Edition. Textbook paperback, 8vo, 392 pages, good to very good, boards have mild yellowing, rubbing and wear, slight marks, heavy creasing on back, page edges have slight marks, name inscription on front endpaper, medium highlighting to some pages, otherwise pages clean and white. Size: Octavo (standard book size). 392 pages. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. All edges clean, neat and free of foxing. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; ISBN: 0750632860. ISBN/EAN: 9780750632867. All our pictures shown here are of the actual item, not stock photos. Inventory No: X24198. For further info on this title, click on the "Contact Seller" button within this listing. We will try to reply within 24 hours. Otherwise you can order right now (inclusive of shipping options) from the "Add to Basket" button to the right.
Editore: Butterworth-Heinemann, 1998
ISBN 10: 0750632860ISBN 13: 9780750632867
Da: The Book Spot, Sioux Falls, SD, U.S.A.
Libro
Paperback. Condizione: New.