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Editore: Silicon Valley Press, 2010
ISBN 10: 9843905105ISBN 13: 9789843905109
Da: HPB Inc., Dallas, TX, U.S.A.
Libro
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Silicon Valley Press, 2010
ISBN 10: 9843905105ISBN 13: 9789843905109
Da: SecondSale, Montgomery, IL, U.S.A.
Libro
Condizione: Very Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Editore: Silicon Valley Press, 2010
ISBN 10: 9843905105ISBN 13: 9789843905109
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Libro
Paperback. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.25.
Editore: Hein & Associates, Austin, TX, U.S.A., 1994
ISBN 10: 0961388137ISBN 13: 9780961388133
Libro Prima edizione
Hard Cover. Condizione: Very Good. Lewis, Kathryn (illustrator) (illustratore). First Edition. Z6 - Louisiana cuisine has a table fare & patois composed of French, Italian, Spanish, American, African, and Indian. The fragments of this collection form a composite of both urban & provincial foods. Keywords: cookbook cuisine culinary gastronomy Creole Acadian French. Multiple copies available. Size: 8vo - over 7¾" - 9¾" tall.
Editore: Silicon Valley Press, 2010
ISBN 10: 9843905105ISBN 13: 9789843905109
Da: HPB-Emerald, Dallas, TX, U.S.A.
Libro
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Silicon Valley Press, 2010
ISBN 10: 9843905105ISBN 13: 9789843905109
Da: Save With Sam, North Miami, FL, U.S.A.
Libro
Paperback. Condizione: New. Brand New!.