Tipo di articolo
Condizioni
Legatura
Ulteriori caratteristiche
Paese del venditore
Valutazione venditore
Da: liu xing, Nanjing JiangSu, JS, Cina
paperback. Condizione: Good. I was the restaurant service experts (12709.110).
Editore: Jiangsu Science and Technology Pub. Date :2009-01-01 version 1, 2000
ISBN 10: 7534554187ISBN 13: 9787534554186
Da: liu xing, Nanjing JiangSu, JS, Cina
Libro
paperback. Condizione: New. Language:Chinese.Pages Number: 128 Publisher: Jiangsu Science and Technology Pub. Date :2009-01-01 version 1. Contents: one. the hotel industry overview (a) the development of hotel industry overview (b) the status of the hotel. the role of (C) Hotel Management II the opening of a small hotel (a) opening preparation (b) the opening should have the basic conditions (c) the opening (d) how to open the market three. small hotel operators (a) the type and scope of business hotel (B) operating cha.