Importo totale (1 articolo articoli):
Destinazione ordine:
marylou baratta (15 risultati)
Vai alla pagina principale dei risultati di ricerca
Filtri di ricerca
Tipo di articolo
- Tutti i tipi di prodotto
- Libri (15)
- Riviste e Giornali (Nessun altro risultato corrispondente a questo perfezionamento)
- Fumetti (Nessun altro risultato corrispondente a questo perfezionamento)
- Spartiti (Nessun altro risultato corrispondente a questo perfezionamento)
- Arte, Stampe e Poster (Nessun altro risultato corrispondente a questo perfezionamento)
- Fotografie (Nessun altro risultato corrispondente a questo perfezionamento)
- Mappe (Nessun altro risultato corrispondente a questo perfezionamento)
- Manoscritti e Collezionismo cartaceo (Nessun altro risultato corrispondente a questo perfezionamento)
Condizioni Maggiori informazioni
- Nuovo (3)
- Come nuovo, Ottimo o Quasi ottimo (6)
- Molto buono o Buono (5)
- Discreto o Mediocre (1)
- Come descritto (Nessun altro risultato corrispondente a questo perfezionamento)
Legatura
Ulteriori caratteristiche
Lingua (2)
Spedizione gratuita
Paese del venditore
Valutazione venditore
-
Cooking for Jack
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
-
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
-
Cooking for Jack
Da: Blue Vase Books, Interlochen, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: acceptable. The item is very worn but is perfectly usable. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing age related spots and browning . May NOT include discs, access code or other supplemental materials.
-
Cooking for Jack
Da: BookEnds Bookstore & Curiosities, Ojai, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. Hardcover forest green boards with cream spine and red lettering. Includes Introduction by Jack Nicholson, 3-color illustrations and Index, 176 pages. The DJ is in Fine condition in brodart.
-
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
-
Hardcover. Condizione: Very Good+. Condizione sovraccoperta: Very Good+. Spine is straight, binding is tight, pages are unmarked, very little wear to the book, DJ has a clear jacket cover. ; 9.2 X 7.6 X 0.8 inches; 176 pages; Spine is straight, binding is tight, pages are unmarked, very little wear to the book, DJ has a clear jacket cover.
-
Cooking for Jack
Lingua: Inglese
Editore: Pocket Books November 1996, New York, NY, 1996
ISBN 10: 0671535609 ISBN 13: 9780671535605
Da: BookMarx Bookstore, Steubenville, OH, U.S.A.
Valutazione del venditore 3 su 5 stelle
Prima edizione
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Edition. Support Small Business by buying this book! 1st Edition / 1st Printing - No marks or writing observed in text. Binding tight and square. Dust Jacket is clean and in great condition with very minimal wear along edges and corners.
-
Cooking for Jack
Lingua: Inglese
Editore: Pocket Books, New York, New York, U.S.A., 1996
ISBN 10: 0671535609 ISBN 13: 9780671535605
Da: Granada Bookstore, IOBA, Woodlawn, IL, U.S.A.
Membro dell'associazione: IOBA
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hardcover. Condizione: Fine. Condizione sovraccoperta: Very Good. First Edition. Stated First Pocket Books Hardcover Edition With The Number Line Indicating A First Printing. Includes Index. The Unclipped Jacket Has A Few Faint Indentions, But No Chips Or Tears. Delicious Low-Fat Italian Recipes From The Star's Kitchen.
-
Cooking for Jack - Delicious Low-fat Italian Recipes from the Star's Kitchen
Lingua: Inglese
Editore: Pocket Books (Simon & Schuster), New York, 1996
ISBN 10: 0671535609 ISBN 13: 9780671535605
Da: Old Scrolls Book Shop, Stanley, NY, U.S.A.
Valutazione del venditore 4 su 5 stelle
Prima edizione
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. 1st Edition. First Edition, First Printing in clean unclipped dust jacket. Clean dark green paper-covered boards with white cloth spine, red metallic lettering on spine. No fading, bumping or wear. Binding is tight and square, pages and edges are clean and bright. Clean green endpapers - no names, writing or marks. Introduction by Jack Nicholson. Illustrated with drawings by Edward Briant; drawing of Jack Nicholson by Tom Bachtell. 176 pages with index. Clean bright dust jacket is unchipped, no tears, not price clipped; enclosed in new archival quality removable mylar cover. Delicious low-fat recipes from the star's kitchen.
-
Cooking for Jack
Da: Glands of Destiny First Edition Books, Sedro Woolley, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
hardcover. Condizione: Like New. First Edition. Publisher: Pocket Books, New York, 1996. FINE hardcover book in FINE mylar-protected dust-jacket. As new. First Edition, First Printing.
-
Cooking for Jack: Delicious Low-Fat Italian Recipes from the Celebrated Chef of Manhattan's
Da: Revaluation Books, Exeter, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 21,83
Spedizione EUR 11,55
Spedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. reprint edition. 176 pages. 9.25x7.15x0.50 inches. In Stock.
-
COOKING FOR JACK (Nicholson) Delicious Low-fat Italian Recipes from the Star's Kitchen
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
Prima edizione
EUR 15,08
Spedizione EUR 18,94
Spedito da Canada a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. First Edition. Dust jacket has light shelf wear and tape repair top spine edge, text has small red dot on bottom edge, otherwise without flaw. 7.7. X 9.5" 172 pages, from 1996. Introduction by Jack Nicholson. To help actor Jack Nicholson slim down, his personal chef Tommy Baratta drew upon the Italian food philosophy of fresh ingredients, simply prepared. Here are more than 100 delicious low-fat recipes that keep Jack lean and energized. Complete with festive snacks, appetizers, and desserts. **Bundle UP & Save On Postage**.
-
Condizione: New. Satisfaction Guaranteed or your money back.
-
Cooking for Jack
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title!
-
Cooking For Jack
Editore: Pocket Books, New York, 1996
Da: Cleveland Book Company, ABAA, Rocky River, OH, U.S.A.
Membro dell'associazione: ABAA ILAB IOBA MWABA
Valutazione del venditore 5 su 5 stelle
Prima edizione Copia autografata
Hardcover. Condizione: Fine. Condizione sovraccoperta: fine. First Edition. Small quarto, 176pp., illustrated. About fine in the publisher's green boards with white cloth spine (a tinge toned). In a fine dust jacket. SIGNED by Jack Nicholson, who wrote the Introduction, on the title page, and also INSCRIBED by Tommy Baratta: "Please use me! Baratta. With my friend [Baratta has underlined the name "Jack" in the printed title]." Uncommon signed by either. Tommy and Marylou Baratta (siblings) co-owned Marylou's Restaurant, a small Italian spot in Greenwich Village in New York City, where Nicholson was a regular. Scarce signed by either of the two authors.
