Lingua: Inglese
Editore: Crown Publishing Group, The, 2013
ISBN 10: 0770434169 ISBN 13: 9780770434168
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Condizione: fair. Readable condition with clear signs of use. May contain notes, highlights, lack the dust jacket or extras like CDs, access codes or inserts.
Da: Willis Monie-Books, ABAA, Cooperstown, NY, U.S.A.
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Printing. Price sticker on the back of the DJ.
Lingua: Inglese
Editore: Crown Publishing Group, New York, 2013
ISBN 10: 0770434169 ISBN 13: 9780770434168
Da: Old Scrolls Book Shop, Stanley, NY, U.S.A.
Prima edizione
Hardback. Condizione: Fine. Condizione sovraccoperta: Fine. First Edition, First Printing. New York: Crown Publishing Group, 2013. First Edition, First Printing. Fine/FIne. Clean gift-quality first edition, first printing in clean unclipped dust jacket. Beautiful book, no fading, bumping or wear. Binding is tight and square, pages and edges are clean and bright with clean silver endpapers - no names, writing or marks. Fabulous food photography by Evan Sung. Foreword by Heston Blumenthal. 272 pages with index. Clean dust jacket is unchipped, no wear, no tears, not price clipped. Enclosed in new archival quality removable mylar cover.
EUR 13,01
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. 1st printing. VG condition book with dust jacket. DJ is clean, has fresh colours and has little wear to edges. Book has clean and bright contents.
EUR 22,46
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: very good. Gently used. May include previous owner's signature or bookplate on the front endpaper, sticker on back and/or remainder mark on text block.
EUR 13,17
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Condizione sovraccoperta: Very Good.
Lingua: Inglese
Editore: Lior Lev Sercarz / Ma'amoul Shop LLC, 2012
Da: Lavendier Books, Foster, RI, U.S.A.
Hardcover. Condizione: Very Good. All Day Press; city not noted, 2012. Hardcover. A Very Good, illustrated boards and brown cloth spine with metallic lettering on spine, binding sturdy and intact, slight upward lifting front board, trace handling marks, small dent top rear board edge, hint of sunning to page margins, without Dust wrapper. A nice, clean and unmarked copy. Oblong 4to[quarto or approx. 11.5 x 13.5 inches], 191pp., acknowledgements, indexed, contributors, color illustrations. We pack securely and ship daily with delivery confirmation on every book. The picture on the listing page is of the actual book for sale. Additional Scan(s) are available for any item, please inquire.Please note: Oversized books/sets MAY require additional postage then what is quoted for 2.2lb book.
Lingua: Inglese
Editore: Clarkson Potter Publishers, 2013
ISBN 10: 0770434169 ISBN 13: 9780770434168
Da: Best Books, St. Leonards on sea, Regno Unito
EUR 17,73
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Cookery.
Hardcover. Condizione: Like New. Publisher: Clarkson Potter, NY., 2014. First Edition, First Printing. FINE hardcover book in FINE dust-jacket. PRISTINE. As New. Unread. Not remainder marked. Not price-clipped. Not a book club edition. Not an ex-library copy. All of our books with dust-jackets are shipped in fresh, archival-safe mylar protective sleeves.
Hardcover. Condizione: Like New. Publisher: Clarkson Potter/Random House, NYC., 2014. First Edition, First Printing. FINE hardcover book in FINE dust-jacket. PRISTINE. As New. Unread. NOT marked. NOT price-clipped. NOT remainder marked. NOT faded. NOT a book club edition. NOT an ex-library copy. All of our books with dust-jackets are shipped in fresh, archival-safe mylar protective sleeves.
Hardcover. Condizione: Like New. Publisher: Clarkson Potter, NYC., 2014. First Edition, First Printing. FINE hardcover book in FINE dust-jacket. PRISTINE. As New. Unread. NOT marked. NOT price-clipped. NOT remainder marked. NOT faded. NOT a book club edition. NOT an ex-library copy. All of our books with dust-jackets are shipped in fresh, archival-safe mylar protective sleeves.
EUR 29,56
Quantità: 1 disponibili
Aggiungi al carrelloA brand new hardback copy. Clarkson Potter/Random House, NYC., 2013. First Edition, First Printing. Illustrated 272pp. In this meditation on the culinary life that blends elements of memoir and cookbook, Paul Liebrandt shares the story of his own struggle to become a chef and define his personal style. To the Bone is Liebrandt's exploration of his culinary roots and creative development. At fifteen, he began his foray into the restaurant world and soon found himself cooking in the finest dining temples of London, Paris, and ultimately, New York. Taking inspiration from the methods and menus of Marco Pierre White, Raymond Blanc, Jean-Georges Vongerichten, and Pierre Gagnaire, Liebrandt dedicated himself to learning his craft for close to a decade. Then, at New York City's Atlas, he announced himself as a world-class talent, putting his hard-earned technique to the test with a startlingly personal cuisine. He continued to further his reputation at restaurants such as Gilt, Corton, and now the Elm, becoming known for a singular, graphic style that has captured the public's imagination and earned him the respect of his peers. Punctuated throughout with dishes that mark the stages of his personal and professional life, all of them captured in breathtaking color photography, this is Liebrandt's literary tasting menu, a portrait of a chef putting it together and constantly pushing himself to challenge the way he, and we, think about the possibilities of food. We pack our books properly and ship daily from the UK, using recycled materials where we can.
EUR 11,20
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Good.
hardcover. Condizione: Like New. Signed by author Paul Liebrandt on front endpaper. First Edition, First Printing. Hardcover with fine dust jacket. Book is in excellent condition, text is unmarked and pages are tight. Signed by Author.
EUR 57,71
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 288 pages. 10.25x8.00x1.25 inches. In Stock.