Editore: Board & Bench Pub, 2009
ISBN 10: 9568077715 ISBN 13: 9789568077716
Da: Dream Books Co., Denver, CO, U.S.A.
Condizione: good. Minimal signs of wear. Corners and cover may show wear. May contain highlighting and or writing. May be missing dust jacket. May not include supplemental materials. May be a former library book.
Editore: Board and Bench Publishing, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: Books From California, Simi Valley, CA, U.S.A.
Paperback. Condizione: Very Good.
Editore: Board & Bench Pub, 2009
ISBN 10: 9568077715 ISBN 13: 9789568077716
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Spiral-bound. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.7.
Editore: Board and Bench Publishing, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Editore: Wine Appreciation Guild 4/1/2010, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Paperback or Softback. Condizione: New. Secrets of Peruvian Cuisine 1. Book.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: SecondSale, Montgomery, IL, U.S.A.
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
Condizione: New.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: Irish Booksellers, Portland, ME, U.S.A.
Condizione: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Editore: Board & Bench Pub, 2009
ISBN 10: 9568077715 ISBN 13: 9789568077716
Da: Book Deals, Tucson, AZ, U.S.A.
Condizione: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 1.1.
Editore: Board & Bench Pub, 2009
ISBN 10: 9568077715 ISBN 13: 9789568077716
Da: Books Unplugged, Amherst, NY, U.S.A.
Condizione: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 1.1.
Editore: Board & Bench Pub, 2009
ISBN 10: 9568077715 ISBN 13: 9789568077716
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Condizione: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 1.1.
Editore: WINE APPRECIATION GUILD, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: Russell Books, Victoria, BC, Canada
Softcover. Condizione: New. Special order direct from the distributor.
Editore: Origa Ediciones, Santiago de Chile, 2005
ISBN 10: 9568077251 ISBN 13: 9789568077259
Da: Second Story Books, ABAA, Rockville, MD, U.S.A.
Softcover. Quarto; VG/paperback; copper spine with white text; covers show mild exterior wear; slight sticker residue to rear; fully intact binding; faux flaps; text block exterior edges have minimal wear; gift inscription to title page; interior clean; profusely illustrated; pp 96; text in Spanish and English. NOTE: Shelved in Locked Annex Area, Netdesk Column QA (ND-QA). 1362288. FP New Rockville Stock.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
Paperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: Majestic Books, Hounslow, Regno Unito
Condizione: New. Print on Demand pp. 98.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Condizione: New.
Editore: Origo Ediciones Y Comunicaciones, 2005
ISBN 10: 9568077251 ISBN 13: 9789568077259
Da: Libros Ambigú, Madrid, Spagna
Condizione: Normal. Origo. Mexico 2005 30 x 23 cm., 95 pag. Texto bilingüe castellano-ingles con abundantes ilustraciones intercaladas. Tapa blanda con solapas; como nuevo. COCINA . Ejemplares disponibles: 1 Normal.
Editore: Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Condizione: As New. Unread book in perfect condition.
Editore: Origo Ediciones y Comunicaciones Ltda, 2005
ISBN 10: 9568077251 ISBN 13: 9789568077259
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Condizione: VeryGood. Most items will be dispatched the same or the next working day.
Editore: Origo, Chile, 2012
ISBN 10: 9563161149 ISBN 13: 9789563161144
Da: ABACO LIBROS USADOS, MADRID, MAD, Spagna
Símil piel. Condizione: Muy Bueno. 31x24 85 Símil piel Espaņol 2017/3.
Editore: The Wine Appreciation Guild, 2010
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: AHA-BUCH GmbH, Einbeck, Germania
Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Author and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, from its beginnings with the Incas through the latest international influences, including a review of some basic techniques for preparing recipes with the secrets of true Peruvian flavor. More than 100 delicious recipes-from appetizers, entrees, desserts, and cocktails-are included along with tips and suggestions on pairing food and wine.
Editore: The Wine Appreciation Guild, 2014
ISBN 10: 1935879685 ISBN 13: 9781935879688
Da: moluna, Greven, Germania
Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Über den AutorEmilio Peschiera is a well known food writer and chef .KlappentextrnrnAuthor and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, fr.