Lingua: Inglese
Editore: StoryMirrror Infotech Pvt.Ltd, 2025
ISBN 10: 9360709271 ISBN 13: 9789360709273
Da: Books Puddle, New York, NY, U.S.A.
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Editore: StoryMirrror Infotech Pvt.Ltd, 2025
ISBN 10: 9360709271 ISBN 13: 9789360709273
Da: Majestic Books, Hounslow, Regno Unito
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Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2023
ISBN 10: 6206754294 ISBN 13: 9786206754299
Da: Books Puddle, New York, NY, U.S.A.
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Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6207460464 ISBN 13: 9786207460465
Da: GreatBookPrices, Columbia, MD, U.S.A.
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ISBN 10: 6207460464 ISBN 13: 9786207460465
Da: California Books, Miami, FL, U.S.A.
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Editore: StoryMirrror Infotech Pvt.Ltd, 2025
ISBN 10: 9360709271 ISBN 13: 9789360709273
Da: Biblios, Frankfurt am main, HESSE, Germania
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Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6207460464 ISBN 13: 9786207460465
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ISBN 10: 6207460464 ISBN 13: 9786207460465
Da: Ria Christie Collections, Uxbridge, Regno Unito
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ISBN 10: 6207460464 ISBN 13: 9786207460465
Da: GreatBookPricesUK, Woodford Green, Regno Unito
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ISBN 10: 6207460464 ISBN 13: 9786207460465
Da: GreatBookPricesUK, Woodford Green, Regno Unito
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ISBN 10: 6207460464 ISBN 13: 9786207460465
Da: Books Puddle, New York, NY, U.S.A.
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Da: HPB-Red, Dallas, TX, U.S.A.
hardcover. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6139472873 ISBN 13: 9786139472871
Da: Revaluation Books, Exeter, Regno Unito
EUR 97,86
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Aggiungi al carrelloPaperback. Condizione: Brand New. 120 pages. 8.66x5.91x0.28 inches. In Stock.
Lingua: Spagnolo
Editore: Ediciones Nuestro Conocimiento, 2023
ISBN 10: 6206505596 ISBN 13: 9786206505594
Da: moluna, Greven, Germania
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Editore: Ediciones Nuestro Conocimiento, 2023
ISBN 10: 620641468X ISBN 13: 9786206414681
Da: moluna, Greven, Germania
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Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing Apr 2019, 2019
ISBN 10: 6139472873 ISBN 13: 9786139472871
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
EUR 54,90
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware -Pollution of water due to presence of certain heavy metal ions is a severe socio environmental problem caused by the discharge of industrial wastewater. In view of their toxicity, non-biodegradebility and persistent nature, their removal becomes an absolute necessary. Chromium is one of the major pollutant in the environment and frequently present in wastewaters from various industrial units. Several methods are used for removal of chromium , among which the potential application of microorganisms as biosorbent for the removal of chromium has been recognized as an alternative to the existing conventional physico-chemical methods. The removal of Cr(VI) from bioreaction mixture using F. solani is a complex phenomenon involving Cr(VI) uptake by the strain and adsorption of Cr(VI) on the cell surface. These necessitates development of suitable operational strategy for efficient removal of Cr(VI) from the bioreaction mixture. The staged manner operation in continuous mode appears to be a better operational strategy for enhanced Cr(VI) removal as compared to the batch mode of operation at the same initial Cr(VI) concentration and at optimized dilution rate.Books on Demand GmbH, Überseering 33, 22297 Hamburg 120 pp. Englisch.
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6139472873 ISBN 13: 9786139472871
Da: preigu, Osnabrück, Germania
EUR 47,85
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Biological Removal of Cr6+ From Effluent Using Fusarium Solani | Hexavalent Chromium Removal and Its Distribution in the Cell and broth by Chromium Resistant Fusarium Solani | Mousumi Sen | Taschenbuch | Englisch | 2019 | LAP LAMBERT Academic Publishing | EAN 9786139472871 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
EUR 117,20
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Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6207460464 ISBN 13: 9786207460465
Da: preigu, Osnabrück, Germania
EUR 55,55
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Exploring Fungal Consortium for Detoxification of Wastewaters | A Sustainable Approach | Mousumi Sen | Taschenbuch | 140 S. | Englisch | 2024 | LAP LAMBERT Academic Publishing | EAN 9786207460465 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.
EUR 132,44
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Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6204202820 ISBN 13: 9786204202822
Da: preigu, Osnabrück, Germania
EUR 64,80
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Fundamentals of Engineering Chemistry | Mousumi Sen (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204202822 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing Sep 2021, 2021
ISBN 10: 6204202820 ISBN 13: 9786204202822
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
EUR 76,90
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware -A favourable strongest attribute, especially in comparison to other is that I have the advantage of my extensive student-teaching experience. The style of the book has been retained to be lucid in the present edition. The topics have been dealt with in-depth explanations using simple and clear language. The book contains appropriate neat diagrams and solved numerical problems wherever necessary. Moreover, the review questions, as well as the objective questions included in each of the chapter, will help the students in revising the topic thoroughly that they have studied. The author have the fond hope that the book will be highly useful to both the student community and the researchers.Mousumi Sen has a doctorate degree from the Indian Institute of Technology, Delhi, India. She is currently an Assistant Professor, Department of Applied Chemistry, Amity University. Her research focuses on the prediction of pollutants dispersion from industrial areas, development of effective and sustainable methods for the removal of toxic metals.Books on Demand GmbH, Überseering 33, 22297 Hamburg 236 pp. Englisch.
EUR 128,91
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Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: John Wiley & Sons Inc, New York, 2022
ISBN 10: 1119791618 ISBN 13: 9781119791614
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. FOOD CHEMISTRY A unique book detailing the impact of food adulteration, food toxicity and packaging on our nutritional balance, as well as presenting and analyzing technological advancements such as the uses of green solvents with sensors for non-destructive quality evaluation of food. Food Chemistry: The Role of Additives, Preservatives and Adulteration is designed to present basic information on the composition of foods and the chemical and physical changes that their characteristics undergo during processing, storage, and handling. Details concerning recent developments and insights into the future of food chemical risk analysis are presented, along with topics such as food chemistry, the role of additives, preservatives, and food adulteration, food safety objectives, risk assessment, quality assurance, and control. Moreover, good manufacturing practices, food processing systems, design and control, and rapid methods of analysis and detection are covered, as well as sensor technology, environmental control, and safety. The book also presents detailed information about the chemistry of each major class of food additive and their multiple functionalities. In addition, numerous recent findings are covered, along with an explanation of how their quality is ascertained and consumer safety ensured. Audience The core audience of this book include food technologists, food chemists, biochemists, biotechnologists, food, and beverage technologists, and nanoscientists working in the field of food chemistry, food technology, and food and nanoscience. In addition, R&D experts, researchers in academia and industry working in food science/safety, and process engineers in industries will find this book extremely valuable. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
EUR 186,06
Quantità: 15 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 176,93
Quantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: New.
Da: Basi6 International, Irving, TX, U.S.A.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
EUR 191,77
Quantità: 1 disponibili
Aggiungi al carrelloBrand new book. Fast ship. Please provide full street address as we are not able to ship to P O box address.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 179,88
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