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Editore: Pergamon Press, Tarrytown, New York, U.S.A., 1985
ISBN 10: 0080325114ISBN 13: 9780080325118
Da: Pistil Books Online, IOBA, Seattle, WA, U.S.A.
Membro dell'associazione: IOBA
Libro
Oversize Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. 1136 pages with no marking of any kind to the text/interior, binding is solid. Volume 3 of the four part series "Comprehensive Biotechnology: The principles, applications and regulations of biotechnology in industry, agriculture and medicine" This volume has three sections with a total of 50 artciles, each by different authors: Healthcare products ( with articles on penicillins, tylosin, peptide anibiotics, lincomycin etc.) Food and beverage products (with articles on whisky, traditional fermented soybean foods, baker's yeast, cheese starters, lysine, threonine etc. ) Industrial chemicals, biochemical and fuels (with articles on cetric acid, acetic acid, lactic acid, proteeolytic enzymes, ethanol, acetone and butanol, fats and oils etc. ) Charts, graphs, tables, flow charts, chemistry.