Editore: Wiley-Blackwell, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: 3rd St. Books, Springfield, MO, U.S.A.
Prima edizione
Hardcover. Condizione: Very Good. 1st Edition. Very good, clean, tight condition. Text free of marks. Professional book dealer since 1999. All orders are processed promptly and carefully packaged with tracking.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: booksXpress, Bayonne, NJ, U.S.A.
Hardcover. Condizione: new.
Editore: John Wiley and Sons, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: INDOO, Avenel, NJ, U.S.A.
Condizione: New. Brand New.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Condizione: New.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Condizione: As New. Unread book in perfect condition.
Editore: Wiley-Blackwell, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: booksXpress, Bayonne, NJ, U.S.A.
Hardcover. Condizione: new.
Editore: John Wiley and Sons Ltd, Hoboken, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: Grand Eagle Retail, Wilmington, DE, U.S.A.
Hardcover. Condizione: new. Hardcover. This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published booksto include select novel approaches, techniques, genes from crop diverse genetic resources or relativesit shows how agriculture may still be able to triumph over the very real threat of climate change.Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change.Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry. This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: Mispah books, Redhill, SURRE, Regno Unito
Hardcover. Condizione: New. New. book.
Editore: Blackwell Publishing, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 632.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Condizione: New.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: Palexbooks, Miami, FL, U.S.A.
Condizione: New. Brand new! Please provide a physical shipping address.
Editore: John Wiley & Sons, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: moluna, Greven, Germania
Condizione: New. Shyam S. Yadav is International Advisor in Agriculture at Civilian Technical Assistance Program, General Directorate of Programs, Ministry of Agriculture, Irrigation & Livestock, Kabul, AfghanistanRobert Redden is a Curator of genetic resources at the Austr.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: Save With Sam, North Miami, FL, U.S.A.
Hardcover. Condizione: New. Brand New!.
Editore: Blackwell Publishing, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: Majestic Books, Hounslow, Regno Unito
Condizione: New. pp. 632.
Editore: Wiley-Blackwell, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: Ria Christie Collections, Uxbridge, Regno Unito
Condizione: New. In.
Editore: Wiley-Blackwell 2011-10-07, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: Chiron Media, Wallingford, Regno Unito
Hardcover. Condizione: New.
Editore: John Wiley and Sons Ltd, Hoboken, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: CitiRetail, Stevenage, Regno Unito
Hardcover. Condizione: new. Hardcover. This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published booksto include select novel approaches, techniques, genes from crop diverse genetic resources or relativesit shows how agriculture may still be able to triumph over the very real threat of climate change.Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change.Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry. This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Editore: John Wiley and Sons Ltd, Hoboken, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: AussieBookSeller, Truganina, VIC, Australia
Hardcover. Condizione: new. Hardcover. This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published booksto include select novel approaches, techniques, genes from crop diverse genetic resources or relativesit shows how agriculture may still be able to triumph over the very real threat of climate change.Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change.Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry. This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Editore: Wiley-Blackwell, 2019
ISBN 10: 1119180643 ISBN 13: 9781119180647
Da: Kennys Bookstore, Olney, MD, U.S.A.
Condizione: New.
Editore: John Wiley & Sons Inc, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: Revaluation Books, Exeter, Regno Unito
Hardcover. Condizione: Brand New. 1st edition. 632 pages. 9.84x7.68x1.42 inches. In Stock.
Editore: Iowa State University Press, 2011
ISBN 10: 0813820162 ISBN 13: 9780813820163
Da: Kennys Bookstore, Olney, MD, U.S.A.
Condizione: New. A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. Num Pages: 632 pages, Illustrations map. BIC Classification: TVK. Category: (P) Professional & Vocational. Dimension: 256 x 196 x 36. Weight in Grams: 1684. . 2011. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.