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Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Libro
Condizione: VeryGood. Most items will be dispatched the same or the next working day.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: New.
Editore: HarperCollins Publishers, London, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Grand Eagle Retail, Wilmington, DE, U.S.A.
Libro
Hardcover. Condizione: new. Hardcover. Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigels passage from greedy schoolboy to great food writer. Whether relating his mothers ritual burning of the toast, his fathers dreaded Boxing Day stew or such culinary highlights of the day as Arctic Roll and Grilled Grapefruit (then considered something of a status symbol in Wolverhampton), this incredibly moving and deliciously evocative memoir of childhood, adolescence and sexual awakening vividly recreates daily life in sixties and seventies suburban England.Now featuring an introduction from Elizabeth Day, new photographs and a long afterword by Nigel Slater, this modern classic will continue to captivate readers for decades to come. Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigels passage from greedy schoolboy to great food writer. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: booksXpress, Bayonne, NJ, U.S.A.
Libro
Hardcover. Condizione: new.
Editore: HarperCollins Publishers 2023-08-17, London, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Blackwell's, London, Regno Unito
Libro
hardback. Condizione: New. Language: ENG.
Editore: HarperCollins Publishers, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
Libro
Hardback. Condizione: New. New copy - Usually dispatched within 4 working days.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Libro
Condizione: New.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Ria Christie Collections, Uxbridge, Regno Unito
Libro
Condizione: New. In.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Revaluation Books, Exeter, Regno Unito
Libro
Hardcover. Condizione: Brand New. 288 pages. 7.72x5.55x1.18 inches. In Stock.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Kennys Bookstore, Olney, MD, U.S.A.
Libro
Condizione: New.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: New.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: As New. Unread book in perfect condition.
Editore: HarperCollins Publishers, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
Libro
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Editore: HarperCollins Publishers, London, GB, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Topping & Company Booksellers, Bath, Regno Unito
Libro Copia autografata
hard. Condizione: fine. Condizione sovraccoperta: fine. Signed by the author (Signed by the author) Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigel’s passage from greedy schoolboy to great food writer. Whether relating his mother’s ritual burning of the toast, his father’s dreaded Boxing Day stew or such culinary highlights of the day as Arctic Roll and Grilled Grapefruit (then considered something of a status symbol in Wolverhampton), this incredibly moving and deliciously evocative memoir of childhood, adolescence and sexual awakening vividly recreates daily life in sixties and seventies suburban England. Now featuring an introduction from Elizabeth Day, new photographs and a long afterword by Nigel Slater, this modern classic will continue to captivate readers for decades to come.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Learnearly Books, Doncaster, Regno Unito
Libro
hardcover. Condizione: New. Rapidly dispatched worldwide from our clean, automated UK warehouse within 1-2 working days.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Libro
Condizione: New. Book is in NEW condition. 0.77.
Editore: Harpercollins Publishers Aug 2023, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: AHA-BUCH GmbH, Einbeck, Germania
Libro
Buch. Condizione: Neu. Neuware - Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigel's passage from greedy schoolboy to great food writer.
Editore: HarperCollins Publishers, London, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: AussieBookSeller, Truganina, VIC, Australia
Libro
Hardcover. Condizione: new. Hardcover. Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigels passage from greedy schoolboy to great food writer. Whether relating his mothers ritual burning of the toast, his fathers dreaded Boxing Day stew or such culinary highlights of the day as Arctic Roll and Grilled Grapefruit (then considered something of a status symbol in Wolverhampton), this incredibly moving and deliciously evocative memoir of childhood, adolescence and sexual awakening vividly recreates daily life in sixties and seventies suburban England.Now featuring an introduction from Elizabeth Day, new photographs and a long afterword by Nigel Slater, this modern classic will continue to captivate readers for decades to come. Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigels passage from greedy schoolboy to great food writer. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Editore: HarperCollins Publishers, London, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: CitiRetail, Stevenage, Regno Unito
Libro
Hardcover. Condizione: new. Hardcover. Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigels passage from greedy schoolboy to great food writer. Whether relating his mothers ritual burning of the toast, his fathers dreaded Boxing Day stew or such culinary highlights of the day as Arctic Roll and Grilled Grapefruit (then considered something of a status symbol in Wolverhampton), this incredibly moving and deliciously evocative memoir of childhood, adolescence and sexual awakening vividly recreates daily life in sixties and seventies suburban England.Now featuring an introduction from Elizabeth Day, new photographs and a long afterword by Nigel Slater, this modern classic will continue to captivate readers for decades to come. Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigels passage from greedy schoolboy to great food writer. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Speedyhen, London, Regno Unito
Libro
Condizione: NEW.
Editore: Fourth Estate, 2023
ISBN 10: 0008638357ISBN 13: 9780008638351
Da: Collectors' Bookstore, Antwerpen, Belgio
Libro Prima edizione
Hardcover. Condizione: Fine. First Edition. First Edition thus. Toast by Nigel Slater. Published by Fourth Estate in 2023. Hardcover ISBN:9780008638351. Collectible item in very fine condition.