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Condizione: As New. Like New condition. Like New dust jacket.
Editore: Angus & Robertson, 1995
ISBN 10: 0207182280ISBN 13: 9780207182280
Da: BookDepart, Shepherdstown, WV, U.S.A.
Libro
Hardcover. Condizione: New. Hardcover with dust jacket; new.
Editore: Angus & Robertson, 1994
ISBN 10: 0207182280ISBN 13: 9780207182280
Da: Goldstone Books, Llandybie, Regno Unito
Libro
Hardcover. Condizione: Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied.
Editore: harper collins 1995, 1995
ISBN 10: 0207182280ISBN 13: 9780207182280
Da: ODDS & ENDS BOOKS, Sherwood Forest, CA, U.S.A.
Libro Prima edizione
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 1st Edition. fragrant ways with exotic herbs and spices 1ST PRINTING STATED mini hardcover book NEAR FINE/dustjacket NEAR FINE.
Editore: Angus & Robertson, 1994
ISBN 10: 0207182280ISBN 13: 9780207182280
Da: WYEMART LIMITED, HEREFORD, Regno Unito
Libro
Hardcover. Condizione: New. New/Unread Condition - Due to books being 20+ years old there will be signs of ageing All items inspected and guaranteed. All Orders Dispatched from the UK within one working day. Established business with excellent service record.
Editore: Harpercollins Publisher, 1994
ISBN 10: 0207182280ISBN 13: 9780207182280
Da: Brian's Books, Terrigal, NSW, Australia
Libro Prima edizione
Hardcover. Condizione: Very Good. No Jacket. 1st Edition. very good condition no markings clean.
Editore: Harpercollins Publisher, 1994
ISBN 10: 0207182280ISBN 13: 9780207182280
Da: Brian's Books, Terrigal, NSW, Australia
Libro Prima edizione
Hardcover. Condizione: Very Good. No Jacket. 1st Edition. very good condition no markings clean.
Editore: Chronicle Books, 1993
ISBN 10: 0207182280ISBN 13: 9780207182280
Da: Gregor Rare Books, Langley, WA, U.S.A.
Libro Prima edizione
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. 1st Edition. A Fine copy in a Fine dust jacket. The author has compiled a collection of delicious international recipes for appetizers, soups, salads entres and dessert that feature the varieties of basil in their ingredients, along with an essay on the history and types of basil referenced. Sixty-nine pages. Catalog Nog.