Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: Gulf Coast Books, Memphis, TN, U.S.A.
hardcover. Condizione: Fair.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.5.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: Irish Booksellers, Portland, ME, U.S.A.
Condizione: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: Half Price Books Inc., Dallas, TX, U.S.A.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: HPB Inc., Dallas, TX, U.S.A.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: Cronus Books, Carson City, NV, U.S.A.
Hardcover. Condizione: New. * NEW Inside and Out! Clean & Crisp Pages. (E-mail for more info./pics).
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: GoldenDragon, Houston, TX, U.S.A.
Hardcover. Condizione: very good. Very Good Copy. Fast Shipment.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: GoldenDragon, Houston, TX, U.S.A.
Hardcover. Condizione: new. Buy for Great customer experience.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: GoldBooks, Denver, CO, U.S.A.
Hardcover. Condizione: very good. Very Good Copy. Customer Service Guaranteed.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: Front Cover Books, Denver, CO, U.S.A.
Condizione: new.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Hardcover. Condizione: new. New. Fast Shipping and good customer service.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: Wizard Books, Long Beach, CA, U.S.A.
Hardcover. Condizione: new. New.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: GoldBooks, Denver, CO, U.S.A.
Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.
Editore: Culinary Arts Institute, 1977
ISBN 10: 0832606448 ISBN 13: 9780832606441
Da: BennettBooksLtd, North Las Vegas, NV, U.S.A.
hardcover. Condizione: New. In shrink wrap! Looks like an interesting title!.