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Editore: Robson Books, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Editore: The Robson Press, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Libro
Condizione: Good. Most items will be dispatched the same or the next working day. Neat dedication on the opening page.
Editore: The Robson Press, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Greener Books, London, Regno Unito
Libro
Hardcover. Condizione: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Editore: The Robson Press, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Greener Books, London, Regno Unito
Libro
Hardcover. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Editore: Robson Books, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Phatpocket Limited, Waltham Abbey, HERTS, Regno Unito
Libro
Condizione: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Editore: Biteback Publishing, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: PBShop.store US, Wood Dale, IL, U.S.A.
Libro
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Editore: The Robson Press, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Brit Books, Milton Keynes, Regno Unito
Libro
Hardcover. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Editore: The Robson Press, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: WYEMART LIMITED, HEREFORD, Regno Unito
Libro
Hardcover. Condizione: Very Good. All items inspected and guaranteed. All Orders Dispatched from the UK within one working day. Established business with excellent service record.
Editore: Biteback Publishing, London, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Grand Eagle Retail, Wilmington, DE, U.S.A.
Libro
Hardcover. Condizione: new. Hardcover. Through her books, columns and master-classes Denise Phillips has gained a reputation as the doyenne of Jewish cookery, and her enticing and stylish recipes are an original blend of the old and the new. Now, in her eagerly-awaited new book, she presents over 200 of the best of them from around the world, giving also the background and rich history of Jewish cuisine and customs over the centuries through which it has evolved. In this sense, Jewish cookery is arguably the first example of 'fusion' cooking, being a melange of the various local food and cooking customs of the countries that Jews have lived in and travelled through that are then adapted for Jewish dietary laws, holiday rituals and symbolism. Whether for entertaining with style, cooking for the family or providing the traditional dishes for the Jewish festivals, this book will prove indispensible.and you don't have to be Jewish to use and enjoy it! Sumptuously illustrated new cook book from the biggest name in Jewish cuisine Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Editore: Biteback Publishing, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Majestic Books, Hounslow, Regno Unito
Libro
Condizione: New.
Editore: Biteback Pub, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Revaluation Books, Exeter, Regno Unito
Libro
Hardcover. Condizione: Brand New. 272 pages. 9.76x7.72x1.10 inches. In Stock.
Editore: Biteback, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Libro
Condizione: New. 2012. Hardcover. . . . . .
Editore: Robson Books, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Brook Bookstore, Milano, MI, Italia
Libro
Condizione: new.
Editore: Biteback, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Kennys Bookstore, Olney, MD, U.S.A.
Libro
Condizione: New. 2012. Hardcover. . . . . . Books ship from the US and Ireland.
Editore: Biteback Publishing, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
Libro
Hardback. Condizione: New. New copy - Usually dispatched within 4 working days.
Editore: Biteback Publishing, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Books Puddle, New York, NY, U.S.A.
Libro
Condizione: New.
Editore: The Robson Press, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Prominent Books, Hereford, ABBEY, Regno Unito
Libro
Hardcover. Condizione: New. Next day dispatch (mon-fri). Please note orders sent to Netherlands or Sweden take slightly longer than the Amazon estimated delivery date. Same day/next day dispatch (mon-fri) all items checked before dispatch, Handled and sent out with care.
Editore: Robson Press 2012-08-13, London, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Blackwell's, London, Regno Unito
Libro
hardback. Condizione: New.
Editore: The Robson Press, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Parrot Books, Hemel Hempstead, HERT, Regno Unito
Libro
Hardcover. Condizione: New.
Editore: Biteback Publishing, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
Libro
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Editore: Robson Books, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: Frans Melk Antiquariaat, HILVERSUM, Paesi Bassi
Libro
The Robson Press, 2012. 25 x 19,5 cm. Hardcover with dustjacket. With illustrations in color and b/w. 254 pp. NEW COPY [ Culinair / gastronomy / Kookboeken ].
Editore: Biteback Publishing, London, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: CitiRetail, Stevenage, Regno Unito
Libro
Hardcover. Condizione: new. Hardcover. Through her books, columns and master-classes Denise Phillips has gained a reputation as the doyenne of Jewish cookery, and her enticing and stylish recipes are an original blend of the old and the new. Now, in her eagerly-awaited new book, she presents over 200 of the best of them from around the world, giving also the background and rich history of Jewish cuisine and customs over the centuries through which it has evolved. In this sense, Jewish cookery is arguably the first example of 'fusion' cooking, being a melange of the various local food and cooking customs of the countries that Jews have lived in and travelled through that are then adapted for Jewish dietary laws, holiday rituals and symbolism. Whether for entertaining with style, cooking for the family or providing the traditional dishes for the Jewish festivals, this book will prove indispensible.and you don't have to be Jewish to use and enjoy it! Sumptuously illustrated new cook book from the biggest name in Jewish cuisine Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Editore: Biteback Publishing, London, 2012
ISBN 10: 1849542007ISBN 13: 9781849542005
Da: AussieBookSeller, Truganina, VIC, Australia
Libro
Hardcover. Condizione: new. Hardcover. Through her books, columns and master-classes Denise Phillips has gained a reputation as the doyenne of Jewish cookery, and her enticing and stylish recipes are an original blend of the old and the new. Now, in her eagerly-awaited new book, she presents over 200 of the best of them from around the world, giving also the background and rich history of Jewish cuisine and customs over the centuries through which it has evolved. In this sense, Jewish cookery is arguably the first example of 'fusion' cooking, being a melange of the various local food and cooking customs of the countries that Jews have lived in and travelled through that are then adapted for Jewish dietary laws, holiday rituals and symbolism. Whether for entertaining with style, cooking for the family or providing the traditional dishes for the Jewish festivals, this book will prove indispensible.and you don't have to be Jewish to use and enjoy it! Sumptuously illustrated new cook book from the biggest name in Jewish cuisine Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.