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current developments solid state fermentation (39 risultati)
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EUR 44,99
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Aggiungi al carrelloHardcover. Condizione: Bon. Couverture différente. Edition 2008. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Different cover. Edition 2008. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Current Developments in Solid-state Fermentation
Da: Basi6 International, Irving, TX, U.S.A.
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Current Developments in Solid-state Fermentation
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.
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Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Current Developments In Solid-State Fermentation
Editore: Springer
ISBN 10: 8120090004 ISBN 13: 9788120090002
Da: Books in my Basket, New Delhi, India
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EUR 35,39
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Aggiungi al carrelloHardcover. Condizione: New. ISBN: 9780387752129.
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Current Developments In Solid State Fermentation
Da: Basi6 International, Irving, TX, U.S.A.
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Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Current Developments In Solid-state Fermentation
Da: Basi6 International, Irving, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Current Developments In Solid-state Fermentation
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.
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Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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EUR 107,99
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Aggiungi al carrelloBrand new book. Fast ship. Please provide full street address as we are not able to ship to P O box address.
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Current Developments in Solid-State Fermentation
Da: Books Puddle, New York, NY, U.S.A.
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Condizione: New. pp. 532.
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Current Developments in Solid-State Fermentation
Da: Majestic Books, Hounslow, Regno Unito
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EUR 118,76
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Aggiungi al carrelloCondizione: New. pp. 532 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam.
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Current Developments in Solid-state Fermentation
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
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EUR 158,36
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Current Developments in Solid-state Fermentation
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
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EUR 158,81
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Current Developments in Solid-state Fermentation
Da: Ria Christie Collections, Uxbridge, Regno Unito
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EUR 158,35
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Current Developments in Solid-state Fermentation
Da: Ria Christie Collections, Uxbridge, Regno Unito
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EUR 158,35
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Current Developments in Solid-State Fermentation
Da: Biblios, Frankfurt am main, HESSE, Germania
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EUR 165,08
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Aggiungi al carrelloCondizione: Used. pp. 532.
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Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-state Fermentation
Da: Revaluation Books, Exeter, Regno Unito
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EUR 183,93
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Aggiungi al carrelloPaperback. Condizione: Brand New. 459 pages. 9.00x7.50x1.00 inches. In Stock.
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Current Developments in Solid-state Fermentation
Da: Books Puddle, New York, NY, U.S.A.
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Condizione: New. pp. 532.
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EUR 141,30
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Current Developments in Solid-state Fermentation | Ashok Pandey (u. a.) | Taschenbuch | xi | Englisch | 2010 | Springer US | EAN 9781441925855 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
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Current Advances in Solid-State Fermentation: Current Developments in Biotechnology and Bioengineering
Da: Majestic Books, Hounslow, Regno Unito
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EUR 212,73
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Current Advances in Solid-State Fermentation: Current Developments in Biotechnology and Bioengineering
Da: Books Puddle, New York, NY, U.S.A.
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Condizione: New. 2nd edition NO-PA16APR2015-KAP.
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Current Developments in Solid-state Fermentation
Editore: Springer New York, Springer New York Feb 2008, 2008
ISBN 10: 0387752129 ISBN 13: 9780387752129
Lingua: Inglese
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
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EUR 160,49
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Aggiungi al carrelloBuch. Condizione: Neu. Neuware -Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence gained further momentum during the last 5-6 years with the developments in fundamental and applied aspects. A good deal of information has been generated in published literature and patented information. Several commercial ventures have come up based on SSF in different parts of the world.The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF; Part 2 deals with the production of bulk chemicals and products such as enzymes, organic acids, spores and mushrooms in SSF; Part 3 is on the use of SSF for specialty chemicals such as gibberellic acid, antibiotics and other pharmaceutically valuable secondary metabolites, pigments, and aroma compounds; Part 4 deals with the use of SSF miscellaneous application such as SSF for food and feed applications, agro-industrial residues as substrates in SSF and the production of silage and vermicompost.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 532 pp. Englisch.
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Current Developments in Solid-state Fermentation
Editore: Springer New York, Springer US, 2010
ISBN 10: 1441925856 ISBN 13: 9781441925855
Lingua: Inglese
EUR 166,62
EUR 63,99 shipping
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence gained further momentum during the last 5-6 years with the developments in fundamental and applied aspects. A good deal of information has been generated in published literature and patented information. Several commercial ventures have come up based on SSF in different parts of the world.The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF; Part 2 deals with the production of bulk chemicals and products such as enzymes, organic acids, spores and mushrooms in SSF; Part 3 is on the use of SSF for specialty chemicals such as gibberellic acid, antibiotics and other pharmaceutically valuable secondary metabolites, pigments, and aroma compounds; Part 4 deals with the use of SSF miscellaneous application such as SSF for food and feed applications, agro-industrial residues as substrates in SSF and the production of silage and vermicompost.
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Current Advances in Solid-State Fermentation: Current Developments in Biotechnology and Bioengineering
Da: Revaluation Books, Exeter, Regno Unito
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EUR 217,03
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Aggiungi al carrelloPaperback. Condizione: Brand New. 2nd edition. 500 pages. 9.25x7.50x9.25 inches. In Stock.
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Current Developments in Solid-state Fermentation
Editore: Springer New York, Springer US, 2008
ISBN 10: 0387752129 ISBN 13: 9780387752129
Lingua: Inglese
EUR 168,53
EUR 64,79 shipping
Ships from Germania to U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence gained further momentum during the last 5-6 years with the developments in fundamental and applied aspects. A good deal of information has been generated in published literature and patented information. Several commercial ventures have come up based on SSF in different parts of the world.The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF; Part 2 deals with the production of bulk chemicals and products such as enzymes, organic acids, spores and mushrooms in SSF; Part 3 is on the use of SSF for specialty chemicals such as gibberellic acid, antibiotics and other pharmaceutically valuable secondary metabolites, pigments, and aroma compounds; Part 4 deals with the use of SSF miscellaneous application such as SSF for food and feed applications, agro-industrial residues as substrates in SSF and the production of silage and vermicompost.
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Current Developments in Solid-state Fermentation
Da: Revaluation Books, Exeter, Regno Unito
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EUR 235,10
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Aggiungi al carrelloPaperback. Condizione: Brand New. 528 pages. 9.00x6.00x1.20 inches. In Stock.
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Current Advances in Solid-State Fermentation: Current Developments in Biotechnology and Bioengineering
Da: Biblios, Frankfurt am main, HESSE, Germania
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EUR 237,08
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CURRENT DEVELOPMENTS IN SOLID-STATE FERMENTATION
Da: Revaluation Books, Exeter, Regno Unito
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EUR 239,84
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Aggiungi al carrelloHardcover. Condizione: Brand New. 1st edition. 517 pages. 9.50x6.50x1.25 inches. In Stock.
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Edizione InternazionaleCURRENT DEVELOPMENTS IN SOLID STATE FERMENTATION (HB 2008)
Da: UK BOOKS STORE, London, LONDO, Regno Unito
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EUR 242,91
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Aggiungi al carrelloCondizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 7-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
