Editore: Douglas & McIntyre Ltd, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Half Price Books Inc., Dallas, TX, U.S.A.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: D&M Publishers Incorporated, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Better World Books: West, Reno, NV, U.S.A.
Condizione: Good. Used book that is in clean, average condition without any missing pages.
Editore: D&M Publishers Incorporated, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Editore: D&M Publishers Incorporated, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Editore: Douglas & McIntyre, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 2.6.
Editore: Douglas & McIntyre Ltd, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: HPB-Ruby, Dallas, TX, U.S.A.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Douglas & McIntyre Ltd, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Copia autografata
Condizione: Good. Signed Copy . Very Good dust jacket. Inscribed by chef on title page.
Editore: Douglas & McIntyre Ltd, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Book Deals, Tucson, AZ, U.S.A.
Condizione: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 2.55.
Editore: Douglas & McIntyre Ltd, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Condizione: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 2.55.
Editore: Douglas & McIntyre Ltd, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Mister-Seekers Bookstore, Edmonton, AB, Canada
Hardcover. Condizione: As New. Condizione sovraccoperta: As New. In Like New Condition. For More Information On Condition. Please See All Photos. "Featuring Delicious Modern Interpretations Of Classic Recipes And Traditional Dishes From Atlantic Canada, Quebec, Ontario, The Prairies, The Mountains And The Pacific Coast, This Collection Is Truly A Celebration Of Great Canadian Cuisine. Delectable Food Photography By John Sherlock, Striking Images Of The Beloved Hotels And A Selection Of Nostalgic Illustrations Make This Book A Treasure Both To Look At And To Cook From." - From Dust Jacket. Clean, Bright And Unmarked With Negligible Wear. Gift Quality.
Editore: Douglas & McIntyre Ltd, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Book Deals, Tucson, AZ, U.S.A.
Condizione: New. New! This book is in the same immaculate condition as when it was published 2.55.
Editore: Douglas & McIntyre Ltd, 2000
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Books Unplugged, Amherst, NY, U.S.A.
Condizione: New. Buy with confidence! Book is in new, never-used condition 2.55.
Editore: Douglas & McIntyre, 1999
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: Alhambra Books, Edmonton, AB, Canada
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good +. 192 pp, index, plates, illustrated endpapers. Light edgewar, "Christmas in November" sticker to front. Interior unmarked, binding tight.
Editore: Douglas & McIntyre Ltd, Canada, 1999
ISBN 10: 1550546902 ISBN 13: 9781550546903
Da: RareNonFiction, IOBA, Ladysmith, BC, Canada
Membro dell'associazione: IOBA
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. Illustrated by Sherlock, John (illustratore). First Printing. 192 pages. Index. "Featuring delicious modern interpretations of classic recipes and traditional dishes from Atlantic Canada, Quebec, Ontario, the prairies, the mountains and the Pacific coast, this collection is truly a celebration of great Canadian cuisine. Delectable food photography by John Sherlock, striking images of the beloved hotels and a selection of nostalgic illustrations make this book a treasure both to look at and to cook from." - from dust jacket. Clean, bright and unmarked with negligible wear. Gift quality.; 4to - over 9¾" - 12" tall; COOKERY CANADIAN COOKING REGIONAL ETHNIC Great Canadian Cuisine: The Contemporary Flavours of Canadian Pacific Hotels Recipes Nostalgia.