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Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: Book Deals, Tucson, AZ, U.S.A.
Libro
Condizione: Fair. Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: Books Unplugged, Amherst, NY, U.S.A.
Libro
Condizione: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: HPB-Emerald, Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: PaceSetter Books, St. Charles, IL, U.S.A.
Libro
hardcover. Condizione: Very Good. NOTE: A tiny bit of highlighting on fewer than five pages. Covers have very light edgewear with glossy surfaces. Majority of pages are unmarked and very lightly used.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: SecondSale, Montgomery, IL, U.S.A.
Libro
Condizione: Good. Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: HPB-Ruby, Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: HPB Inc., Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Knopf Doubleday Publishing Group, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: TextbookRush, Grandview Heights, OH, U.S.A.
Libro
Condizione: Good. Ships SAME or NEXT business day. We Ship to APO/FPO addr. Choose EXPEDITED shipping and receive in 2-5 business days within the United States. See our member profile for customer support contact info. We have an easy return policy.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Libro
Condizione: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: HPB-Diamond, Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Appetite by Random House, 2015
ISBN 10: 0449016226ISBN 13: 9780449016220
Da: Irish Booksellers, Portland, ME, U.S.A.
Libro
Condizione: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Libro
Condizione: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: GoldBooks, Denver, CO, U.S.A.
Libro
Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: Half Price Books Inc., Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: tttkelly1, Fresno, TX, U.S.A.
Libro
hardcover. Condizione: New. Hardcover Book,
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Libro
Hardcover. Condizione: new. New. Fast Shipping and good customer service.
Editore: Appetite by Random House, 2015
ISBN 10: 0449016226ISBN 13: 9780449016220
Da: SecondSale, Montgomery, IL, U.S.A.
Libro
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: New.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Libro
Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
Hardcover. Condizione: new.
Editore: Knopf Publishing Group 10/27/2015, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Libro
Hardback or Cased Book. Condizione: New. Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook 2.73. Book.
Editore: Penguin Random House, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: INDOO, Avenel, NJ, U.S.A.
Libro
Condizione: As New. Unread copy in mint condition.
Editore: Penguin Random House, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: INDOO, Avenel, NJ, U.S.A.
Libro
Condizione: New. Brand New.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: Save With Sam, North Miami, FL, U.S.A.
Libro
Hardcover. Condizione: New. Brand New!.
Editore: Alfred A. Knopf, New York, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: Grand Eagle Retail, Wilmington, DE, U.S.A.
Libro
Hardcover. Condizione: new. Hardcover. The ultimate master class-covering everything from ingredients to techniques to tools, plus more than 400 delectable recipes-from theEmmy-winning host of Lidia's Kitchen, best-selling author, and beloved ambassador for Italian culinary traditions in AmericaTeaching has always been Lidia's passion, and in this magnificent book she gives us the full benefit of that passion and of her deep, comprehensive understanding of what it takes to create delicious Italian meals. With this book-coauthored with her daughter, Tanya-readers will learn all the techniques needed to master Italian cooking.Lidia introduces us to the full range of standard ingredients-meats and fish, vegetables and fruits, grains, spices and condiments-and how to buy, store, clean, and cook with them. The 400 recipes run the full gamut from classics like risotto alla milanese and Tagliatelle with Mushroom Sauce to Lidia's always-satisfying originals like Bread and Prune Gnocchi and Beet Ravioli in Poppy Seed Sauce. She gives us a comprehensive guide to the tools every kitchen should have to produce the best results. And she has even included a glossary of cuisine-related words and phrases that will prove indispensable for cooking, as well as for traveling and dining in Italy.There is no other book like this; it is the one book on Italian cuisine that every cook will need. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: California Books, Miami, FL, U.S.A.
Libro
Condizione: New.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: ACJBooks, Staten Island, NY, U.S.A.
Libro
Hardcover. Condizione: Fine. highlights in index.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: Ebooksweb, Bensalem, PA, U.S.A.
Libro
Condizione: VeryGood. signs of little wear on the cover.
Editore: Knopf, 2015
ISBN 10: 0385349467ISBN 13: 9780385349468
Da: Ebooksweb, Bensalem, PA, U.S.A.
Libro
Condizione: LikeNew. Remainder mark.