Da: Salish Sea Books, Bellingham, WA, U.S.A.
EUR 109,68
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Good+; Hardcover; Covers are clean and glossy with a few minor handling-marks; Unblemished textblock edges; Highlighting/notes to about 35 pages, otherwise text pages are all clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); 2.8 lbs; Gray and tan covers with title in whiet lettering; 2007, Woodhead Publishing; 792 pages; "Understanding and Controlling the Microstructure of Complex Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition)," by D. Julian McClements.
Da: Basi6 International, Irving, TX, U.S.A.
EUR 145,58
Convertire valutaQuantità: 2 disponibili
Aggiungi al carrelloCondizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Da: ALLBOOKS1, Direk, SA, Australia
EUR 171,19
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloBrand new book. Fast ship. Please provide full street address as we are not able to ship toPOboxaddress.
Da: Harry Righton, Evesham, Regno Unito
EUR 166,60
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. Woodhead Publishing Series in Food Science, Technology and Nutrition Size: 8vo - over 7¾" - 9¾" tall.
Editore: Woodhead Publishing Limited, 2007
ISBN 10: 1845691512 ISBN 13: 9781845691516
Lingua: Inglese
Da: Books Puddle, New York, NY, U.S.A.
EUR 211,94
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. 792.
Editore: Woodhead Publishing Limited, 2007
ISBN 10: 1845691512 ISBN 13: 9781845691516
Lingua: Inglese
Da: Majestic Books, Hounslow, Regno Unito
EUR 220,15
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. 792.