The River Cafe Cookbook - Brossura

Gray, Rose; Rogers, Ruth

Brossura

ISBN 10: 0091812550 ISBN 13: 9780091812553

Casa editrice: Ebury Press, 1996

Riassunto

THE RIVER CAFE COOK BOOK is one of the most influential cookbooks ever published and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation of Italian farmhouse cooking - CUCINA RUSTICA - at the River Cafe restaurant, Rose Gray and Ruth Rogers have produced an outstanding selection of Italian recipes with an emphasis on uncomplicated food which is vibrant with flavour. Beautifully illustrated, THE RIVER CAFE COOK BOOK is a wonderful guide to this approachable and exciting form of Italian cooking and a celebration of a great restaurant.

Su questo libro

Recensione:

"Rose Gray and Ruth Rogers are cooks of unquestioned skill and dedication. River Cafe Cook Book defined a new era in the worship of food-as-lifestyle accessory. That alone guarantees a place in history" (Guardian Weekend)

Descrizione del libro:

Now available in paperback, this immensely successful cookery book features the exquisite but simple Italian country cookery of THE RIVER CAFE which has become one of London's most innovative, influential restaurants.

Su questa edizione

• Editore: Ebury Press
• Data di pubblicazione: 1996
• ISBN 10: 0091812550
• ISBN 13: 9780091812553
• Rilegatura: Copertina flessibile
• Numero edizione: 1
• Numero di pagine: 320