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150 Dutch & Belgian Recipes: Discover the Authentic Tastes of Two Classic Cuisines: Explore the Ingredients and Cooking Techniques, with Regional ... with more that 150 authentic recipes - Brossura
A high-energy culinary reference to the foods of the Netherlands and Belgium introduces regional ingredients and preparation techniques while providing step-by-step, sumptuously photographed instructions throughout dozens of recipes. Reprint.
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L'autore:
Janny De Moor is a freelance culinary writer and photographer working from the Netherlands. Her firm Janny de Moor Culinaire Producties has produced recipes and promotional material for multinational companies. She has written over 20 cookbooks. Suzanne Vandyck was born and raised in Belgium. She now lives in California, where she established Worldchefs International LLC, in which she operates as an international culinary instructor and chef.
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- EditoreSouthwater Pub
- Data di pubblicazione2013
- ISBN 10 184681586X
- ISBN 13 9781846815867
- RilegaturaCopertina flessibile
- Numero di pagine256
- Valutazione libreria
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EUR 14,39
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Da: Regno Unito a: U.S.A.
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Dutch & Belgian Food and Cooking
Editore:
Southwater 2013-12-01, London
(2013)
ISBN 10: 184681586X
ISBN 13: 9781846815867
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Descrizione libro paperback. Condizione: New. Language: ENG. Codice articolo 9781846815867
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150 Dutch & Belgian Recipes : Discover the Authentic Tastes of Two Classic Cuisines: Explore the Ingredients and Cooking Techniques, with Regional Dishes Shown Step by Step in More Than 750 Stunning Photographs
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Descrizione libro Condizione: New. Codice articolo 19920833-n
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150 Dutch Belgian Recipes Discover the Authentic Tastes of Two Classic Cuisines
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Descrizione libro PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo CD-9781846815867
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150 Dutch & Belgian Food & Cooking
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Anness Publishing
(2014)
ISBN 10: 184681586X
ISBN 13: 9781846815867
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Descrizione libro Paperback. Condizione: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Codice articolo 9781846815867-GDR
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Descrizione libro Paperback. Condizione: new. Buy for Great customer experience. Codice articolo GoldenDragon184681586X
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150 Dutch & Belgian Food & Cooking (Paperback)
Editore:
Anness Publishing, London
(2013)
ISBN 10: 184681586X
ISBN 13: 9781846815867
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Quantità: 1
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Descrizione libro Paperback. Condizione: new. Paperback. This book helps you discover the authentic tastes of two classic cuisines. You can explore the ingredients and cooking techniques, with regional dishes shown step by step in more than 750 stunning photographs. It is an exciting guide to the food of the Netherlands and Belgium, complete with over 150 easy-to-follow recipes. It features a fascinating introduction to the food history, culture and traditions of each country, including information on the local produce and some of the national festivities. It includes chapters that cover soups; appetizers; snacks and street food; fish and shellfish; poultry and game; meat; and salads and side dishes; as well as a mouthwatering selection of desserts and drinks, and a section on baking and breads. Cook's tips, variations and complete nutritional breakdowns are provided throughout. Linked by a common past, the Netherlands and Belgium have similar cuisines. Although some dishes, such as moules-frites, pancakes, waffles and chocolates are famous around the world, there is much more to the traditional food of both countries, and this exciting volume explores some of the very best recipes that have remained a well-kept secret over the centuries. Discover national and regional specialities, such as Poached Eggs on Hop Shoots, Flemish-style Asparagus, Brabant-style Pheasant, Kale with Smoked Sausage, or Steamed Mussels with Celery. This book will inspire all lovers of the food of northern Europe. An exciting guide to the food of the Netherlands and Belgium, exploring regional ingredients and cooking techniques, and with 150 dishes shown step by step in glorious pictures. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9781846815867
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