Anness publishing london (Oltre 4500 risultati)

Hardcover. Condizione: Very Good. Dust Jacket Included. 1st Edition. First Edition. Very Good condition with good dust jacket. Square 4to, illustrated glossy boards with same illustration on dust jacket. Each of the 50 projects is illustrated with color photographs, 300 photographs in all. Fun, practical ideas to help children learn about the environment. Great book. 96 pgs. …

Condizione: Very Good. A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting. The spine remains undamaged. There are no stickers on book or rips in dust cover.

Condizione: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

Paperback. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Condizione: Acceptable. . paperback 100% of proceeds go to charity! Acceptable reading copy with obvious signs of use, wear, and/or cosmetic issues. Item is complete and remains readable despite notable condition issues.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condizione: Very Good. This title offers 65 traditional recipes from Central Europe in 300 photographs. This is a delightful guide to the distinctive cuisine of Hungary with 65 step-by-step recipes and 300 photographs. A fascinating introduction brings to life the history, culture and traditions of Hungary, including local produce, national festivals, culinary influences, food preferences, and key ingredients and techniques. It introduces traditional dishes such as hearty plates of goulash (gulyas), spicy porkolt stews, classic strudels (retes) and dumplings (galuska or csipetke), along with lighter options such as soups, dips, salads and pasta. Savour the varied tastes of recipes such as Kohlrabi, Apple and Almond Soup; Noodles with Cheese and Bacon Sauce; Hussar Fillet of Beef; and, Balsamic and Rosemary Roasted Pears with Honey. This title includes beautiful, specially commissioned photographs of practical steps and final dishes, and nutritional information for every recipe. This fantastic new book takes you on a captivating and mouthwatering journey through the rolling, fertile plains of Hungary. After an enlightening introduction about the country, 65 recipes capture the spirit of the cuisine. They include Chilled Pear Soup, Feta and Paprika Brouchetta, and Hungarian Dumplings served with porkolt, the national stew. Other delights include Venison and Wild Mushroom Goulash and Hungarian Poppy Seed and Apple Strudel. From dumplings, goulash and strudel to croquettes, salads and pancakes, this cookbook allows you to explore the delights of Hungarian cooking in your own kitchen. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. The ultimate evocative and detailed guide to the fabulous myths and legends of the Western world, and to the powerful pantheon of gods and goddesses of the East. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. If what most cooks appreciate above all else is preparing minimum-effort meals in the kitchen for maximum flavour on the plate, then this delightful book is essential reading. The diverse range of recipes include traditional and contemporary dishes, with something for everyone. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. The vast and mysterious sub-continent of India has a range of cuisines as diverse as its cultures. Every part of this massive country has evolved its own unique culinary methods and styles, presenting a fascinating repertoire of ideas, techniques and recipes for the cook to explore. This book is a combination of traditional dishes; recipes adapted to cater for modern trends in healthy eating; and food prepared in the exciting Balti stove-top style. Among the classics you will find the famous recipes much-loved by all, including Samosas, Bhajias, Naan, Chapati, Kashmiri-style Lamb, Spicy Kebabs, Bombay Duck, Tandoori Chicken, Korma, Dhal and Bombay Potato. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. Introduce your child to swimming: an expert guide shown step by step in more than 200 photographs. This is a unique series of exercises to encourage co-ordination, strength and confidence, and enhance mutual enjoyment in the water for you and your baby or toddler. You can learn how to submerge your baby safely, progress through to diving and jumping, and finally experience the thrill of watching your child swim freely. It shows how your toddler can discover the freedom of buoyancy and underwater swimming, and become relaxed and independent in the water. It answers all the most frequently asked questions concerning choosing pools and equipment, and the safety of babies in the water. It is packed with entertaining games and activities, all shown in over 200 easy-to-follow photographs. In this fascinating and beautifully photographed book, Francoise Freedman shares the knowledge and expertise that led her to develop Aqualight - Birthlight's approach to introducing babies and toddlers to the world of water. All babies have the potential to enjoy water and, if encouraged a little, will welcome the freedom and challenges of buoyancy. It will take some dedication to see your child swim totally unaided for the first time, but the rewards will far outweigh your efforts. Immersing your baby is completely safe when done correctly through this gentle and progressive approach. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. …

Paperback. Condizione: Very Good. This is a gorgeous collection of classic Moroccan stews, beautifully presented with more than 150 photographs by Martin Brigdale. It includes step-by-step techniques for preparing couscous, as well as simple recipes for harissa, chermoula, ras el hanout, preserved lemons, smen, and mint tea. It offers rich and aromatic ideas that include Tagine of Monkfish, Shellfish K'dra with Lemon Couscous, Chicken Tagine with Green Olives and Preserved Lemon, Tagine of Spiced Kefta with Lemon, and Okra and Tomato Tagine. Clear step-by-step instructions are easy to follow, and a mouthwatering image of every finished dish allows you to see what you are aiming to achieve. Full nutritional notes are provided throughout. Ghillie Basan brings together a wealth of experience in the cuisine of North Africa to create this irresistible collection of tagines. It contains something for every taste, including vegetable, fish, shellfish, poultry and meat tagines, as well as basic instructions for couscous, Moroccan spice mixes and other accompaniments. The recipes contain simple method text and inspiring technique photographs, making traditional tagines accessible to every home cook. Advice on equipment is included, and there are plenty of tips and variations to help you get the most of out the book. Try your hand at Beef Tagine with Sweet Potatoes, Baked Vegetable Tagine with Harissa Yogurt, or Tagine of Duck with Chestnuts and Pomegranate Seeds. With 150 glorious photographs, this vibrant book will delight every lover of Moroccan food. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Brigdale, Martin (illustratore).…

Paperback. Condizione: Very Good. This title contains 70 recipes for incredible stone-baked pizzas and breads, roasts, cakes and desserts, all specially devised for the outdoor oven and illustrated in over 400 photographs. It offers everything you need to know about cooking in a wood-fired oven, from lighting a fire to inspirational recipes. It includes menu suggestions and timing guides for making the most of your fired-up oven, and using the falling temperatures for slow-cook casseroles, and bakes. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. …

Paperback. Condizione: Very Good. This superb little book contains a selection of 50 gin recipes, from best-loved blends such as Gin Swizzle, Dry Martini and My Fair Lady to trendy new mixes such as Park Avenue, Arctic Summer and Lady Killer. The book's introduction outlines the history of gin and its new-found popularity amongst cocktail connoisseurs; then, there are guidelines on how to serve gin, the specialist equipment you will need and the best types of glasses to use. There are step-by-step instructions on the tricks of the trade, such as crushing ice, frosting glasses, making fruit twists, and steeping gin, as well as professional bartending tips. Each recipe explains the cocktail's history and suggests suitable garnishes. Whether you are planning a fabulous cocktail party or seeking to impress your dinner guests with a cheeky aperitif, this book will help you enjoy gin in a myriad of ways. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. This title includes fantastic ideas for making things, growing plants and flowers and attracting wildlife, with 60 practical projects and 175 photographs. It offers over 60 fun, child-friendly projects for gardening, with ideas for cultivating flowers, growing fruit and vegetables, making crafty projects and attracting insects, birds and animals. It contains an introduction with all the gardening basics includes advice on safety, equipment, understanding plants and a guide to commonly used gardening terms. It helps you grow a hyacinth in a glass, have tomatoes tumbling down the wall, spell your name in flowers, shape a den out of bamboo and make a mini-beast shelter. Every project features an at-a-glance 'you will need' list, growing times and a star rating guide to show you how easy or hard it is. Each idea has simple step-by-step instructions and there are over 175 fantastic colour photographs showing you what to do. A list of popular plants shows how to grow and use the plants in the book and many others, including where they like to live and how they like to be treated. Growing plants and making things for the garden is endless fun. This book is bursting with planting and gardening ideas to suit children from the ages of 5 to 12. It offers an introduction that arms the reader with all they need to know about plants, soil and tools. Then, over 60 step-by-step projects have ideas for doing things indoors, growing fruit, vegetables and flowers, making crafty bits and pieces for the garden and encouraging wildlife to visit. Whatever the weather, here are masses of ways to keep you occupied in and out of the garden, with fun activities for all children, from tiddlers to safari explorers. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condizione: Very Good. A fascinating guide to the hidden world of snakes, crocodiles, alligators, lizards, turtles, spiders, beetles, bugs, butterflies, moths, bees and ants. More than 1500 fabulous wildlife photographs and illustrations provide a stunning close-up view of survival in the wild. Exciting and accessible information provides an insight into every aspect of reptile and insect life and behaviour. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. Here is the ultimate recipe book for those who love to bake. It contains 165 recipes for a wide range of treats including classic recipes such as light and airy Victoria Sponge, sweet, moist and lightly spiced Carrot Cake and dense and sticky Gingerbread. There are simple cakes to rustle up quickly, and more complex ingredient combinations that need time to mature, as well as celebration cakes on which to lavish attention. Fat-free, flour-free and sugar-free cakes are included too. Whether you're a complete beginner about to make a first cake or a seasoned professional, this beautiful book is packed with inspiring recipes as well as practical information. Each recipe is illustrated with step-by-step instructions and photographs to describe how each cake should look at every stage of preparation. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condizione: Very Good. Soup has always been eaten by everyone, but in the 21st century it no longer only exists simply as an appetizer, it has - for many - become a sophisticated meal in itself. Inspired by ideas from around the world, Matthew Drennan pays homage to this great dish with over 75 recipes, bringing together old and new, east and west and the familiar with the exotic. The recipes feature an array of soups to suit any occasion, weather, and appetite. Whether you want to make a sophisticated starter, rustle up a lunchtime snack, or create a warming one-bowl meal for friends, this book offers a selection of ideas. Try Goan potato and spinach soup with spicy pea samosas, the very stylish Vermouth soup with seared scallops, rocket oil and caviar, light and summery chilled melon soup with mint sorbet, or the saffron-scented mussel soup. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Very Good. From starters and main dinners, preserves an d desserts to buffet and party foods, edible gifts and festi ve cocktails, these 200 recipes include all the traditional favourites - plus a wide range of vegetarian and more altern ative dishes. '. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Condizione: Very Good. This book is a concise and comprehensive introduction to the world of sea angling. It covers the two main aspects of the sport: fishing from shore and boat fishing. A visual gallery provides information about the major species that the salt-water angler is likely to encounter, from the common cod and bass to the more challenging blue shark and thornback ray. Helpful advice is given on recognition, size potential and feeding habits, as well as top tips for catching fish. Separate sections deal with the use of natural and artificial baits, and the different types available. The book is an essential guide for both the beginner and the more experienced salt-water angler. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…