In biological system the generation of free radicals is a normal phenomenon. Sometimes these free radicals are generated in such an amount that the body's defense mechanism is not able to remove them and as a result stress is developed in the body. This process is called as the oxidative stress and may be defined as a shift in the prooxidant- antioxidant balance towards the oxidants or peroxidants. The free radicals are the chemical species which have unpaired electrons and are thus very unstable and reactive. In order to attain stability they react with their neighboring atoms to gain the electrons and as a result new free radicals are generated, which in turn attack the other nearby molecules causing a cascade of reactions. Aerobic organisms use oxygen to oxidize food and obtain the energy, a phenomenon essential for their sustenance. But during this oxidation process the oxygen molecule itself get reduced and form an intermediate called as the reactive oxygen species (ROS). The intermediates that are formed during the oxidizing process are hydro peroxide radicals (HO2), Superoxide radicals (O2-), Hydrogen peroxide radicals (H2O2) and hydroxyl radicals (OH·).
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Showkat Ahmad Ganie is working on free radical biology from the last seven years. He has also been working on different plants using different animal models to establish their antioxidant, anticancer and hepatoprotective properties.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In biological system the generation of free radicals is a normal phenomenon. Sometimes these free radicals are generated in such an amount that the body s defense mechanism is not able to remove them and as a result stress is developed in the body. This process is called as the oxidative stress and may be defined as a shift in the prooxidant- antioxidant balance towards the oxidants or peroxidants. The free radicals are the chemical species which have unpaired electrons and are thus very unstable and reactive. In order to attain stability they react with their neighboring atoms to gain the electrons and as a result new free radicals are generated, which in turn attack the other nearby molecules causing a cascade of reactions. Aerobic organisms use oxygen to oxidize food and obtain the energy, a phenomenon essential for their sustenance. But during this oxidation process the oxygen molecule itself get reduced and form an intermediate called as the reactive oxygen species (ROS). The intermediates that are formed during the oxidizing process are hydro peroxide radicals (HO2), Superoxide radicals (O2-), Hydrogen peroxide radicals (H2O2) and hydroxyl radicals (OH ). 148 pp. Englisch. Codice articolo 9783847319634
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Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In biological system the generation of free radicals is a normal phenomenon. Sometimes these free radicals are generated in such an amount that the body s defense mechanism is not able to remove them and as a result stress is developed in the body. This process is called as the oxidative stress and may be defined as a shift in the prooxidant- antioxidant balance towards the oxidants or peroxidants. The free radicals are the chemical species which have unpaired electrons and are thus very unstable and reactive. In order to attain stability they react with their neighboring atoms to gain the electrons and as a result new free radicals are generated, which in turn attack the other nearby molecules causing a cascade of reactions. Aerobic organisms use oxygen to oxidize food and obtain the energy, a phenomenon essential for their sustenance. But during this oxidation process the oxygen molecule itself get reduced and form an intermediate called as the reactive oxygen species (ROS). The intermediates that are formed during the oxidizing process are hydro peroxide radicals (HO2), Superoxide radicals (O2-), Hydrogen peroxide radicals (H2O2) and hydroxyl radicals (OH ). Codice articolo 9783847319634
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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Ganie ShowkatShowkat Ahmad Ganie is working on free radical biology from the last seven years. He has also been working on different plants using different animal models to establish their antioxidant, anticancer and hepatoprotective. Codice articolo 5509782
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